Recipe of Appetizing Vegetarian Momos

Hello everybody, I hope you are having an amazing day. Today I will show you a way to prepare a distinctive dish, Vegetarian Momos. This is one of my favourite food recipe, this time i will make it a little bit tasty. This is gonna really delicious.

Vegetarian Momos Recipe. These veg momos or dim sum are made with stir-fried mix Welcome to Dassana's Veg Recipes. I share vegetarian recipes from India & around the World.

You can have Vegetarian Momos using 14 ingredients and 9 steps. Here is how you cook that.

Ingredients of Vegetarian Momos

1. It’s 1 of big cut of plain flour.
2. You need 1 cup of water.
3. Prepare of Cooked vegetables for stuffing.
4. Take 1 of Small Cabbage grated.
5. Make ready 2 of carrots finely chopped.
6. Make ready 2 of capsicums finely chopped.
7. Take 2 of green chillies finely chopped.
8. You need of Salt to taste, one tablespoon vinegar, one table spoon dark soya.
9. You need of Tomato sauce.
10. Make ready 4 of Tomatoes.
11. Make ready 10-12 of red chillies.
12. Prepare 1 tea spoon of vinegar.
13. Prepare 1 tablespoon of dark soya sauce.
14. It’s 1 teaspoon of Oil for frying vegetables.

Momos is a type of dumpling native to Bhutan, Nepal and Tibet.Similar type of dumplings are found in various other countries.This is the most popular form of fast food or street food found in India.Recipe of momos made in cooker easily.

Vegetarian Momos step by step

1. Mix flour and pinch of salt in a bowl and make a soft dough snd let it sit for 1 hour..
2. For stuffing take oil and add all the vegetables in the pan.
3. Add salt vinegar and soya sauce to them and fry until all the vegetables become soft then switch off the flame.
4. Let the vegetables cool down completely.
5. Now take dough and Knead it again for 5 minutes..
6. Take small portion and roll it with rolling pin into a small poori shape..
7. Add the vegetable mixture in the middle and make of to your desired shape..
8. Add all the momos in the momos basket and steam them for 15 to 20 minutes on medium flame.
9. Serve hot with the sauce.

Momos are carefully folded dumplings, each crease like a ridge in the most glorious of mountains Today's recipe is entirely vegetarian, made from a a traditional combination of cabbage and carrot.Momo is a Tibetan delicacy which has become an extremely popular snack.However, in the northeastern states of India, Momo is more than just a snack; it is more of a.

How to make veg momos with pics.Veg momos recipe, a popular street food, is a steamed dumpling with a delicious vegetable filling served with a spicy red.Momos Recipe: These popular street dumplings stand as the most favourite food for kids today.The perfect homemade vegetarian snack to serve for evening snacks.Momos belong to the Tibetan cuisine and are widely loved in various parts of the world.