American

Recipe of Speedy American Chopsuey with Prawns

  • By Hettie Soto
  • 17 Dec, 2019
Recipe of Speedy American Chopsuey with Prawns
Recipe of Speedy American Chopsuey with Prawns

Hello everybody, welcome to our recipe page. Today I’m gonna show you a way to make a special dish, American Chopsuey with Prawns. It is one of my favourite food recipe, this time i will make it a little bit tasty. This is gonna really delicious.

American Chopsuey with Prawns Recipe. American Chopsuey - Prawn, Shrimp American Chopsuey is a combination of chicken and prawn well flavored with many spices and cooked in stock with vegetables. Its served with crispy fried egg noodles which is definitely your kids all time favorite.

You can cook American Chopsuey with Prawns using 27 ingredients and 6 steps. Here is how you cook that.

Ingredients of American Chopsuey with Prawns

  1. Make ready of For Marination:-.
  2. Make ready 500 gms of Prawns.
  3. Make ready 1 Tbsp of Ginger Garlic paste.
  4. It’s 1 Tbsp of corn Flour.
  5. It’s 1 Tbsp of Salt.
  6. Take 1 Tbsp of Black pepper powder.
  7. Prepare of For Gravy:-.
  8. It’s 1 of Yellow capsicum.
  9. It’s 1 of Red capsicum.
  10. It’s 1 of Green capsicum.
  11. Make ready 1 cup of Cabbage.
  12. Make ready 1 of carrot.
  13. You need 2 Tbsp of Ginger Grated.
  14. Prepare of Ginger Julienne.
  15. You need 1 of Onion.
  16. Make ready 2 of stems Spring Onion.
  17. Make ready 1 Tbsp of Salt.
  18. Make ready 1 Tbsp of Sugar.
  19. Take of For sauce:-.
  20. Prepare 1 Tbsp of Dark Soy Sauce.
  21. Prepare 2 Tbsp of Vinegar.
  22. Make ready 5 Tbsp of Tomato puree.
  23. You need 4 Tbsp of Tomato ketchup.
  24. You need 3 Tbsp of Chilli Sauce.
  25. Prepare 500 gms of Yellow Noodle (Boiled in salt water).
  26. It’s 2 Tbsp of Corn Flour.
  27. Prepare of Oil for frying.

Crispy crunchy noodles with delicious sauce is appealing for kids.The Prawn (Shrimp) Chop Suey recipe is both easy to prepare and tasty.The succulent prawn pieces in the well blended sauce of spices and flavors will not fail to impress you.Serve the Prawn (Shrimp) Chop Suey with rice for an elaborate supper that at home.

American Chopsuey with Prawns instructions

  1. Firstly Marinated Prawns. Take a big bowl add prawns, ginger garlic paste, salt, black pepper & corn flour mix it well. Refrigerate for 30 mins..
  2. Combine all sauces in a small bowl. Tomato puree, tomato ketchup,chilli sauce, vinegar & dark soy sauce. Mit it well..
  3. Heat a pan & shallow fry marinated prawns. Fry for 8-10 mins on medium flame. Once it turns light brown remove it & place it on a plate..
  4. Use the same pan & saute ginger garlic, spring onion, onion. Sauté for a min or until it turns translucent. Add cabbage, carrot, yellow, red & green capsicum. Stir fry for 2 min vegetables. Add salt & sugar. Add prawns & stir fry on high heat 2 mins. Stir in the mixed sauce. Add 1 cup water & mix. Now lets prepare the corn flour slurry. Pour the corn flour slurry in the gravy. Stir continuously until the gravy thickens & turns glossy. Gravy is ready..
  5. Take a big bowl add yellow noodle & 2 Tbsp cornflour to coat noodles. Deep fry in hot oil till light brown & crisp..
  6. Pour the gravy on top of crispy noodle. American chop Suey with prawns is ready. Enjoy 🙂.

Heat oil sauté garlic, add in marinated chicken and prawns.Then add ketchup, vinegar, white pepper, chilly garlic, salt, sugar and chinese salt, stir slightly.Delicious and healthy Chinese Recipe for making restaurant style King Prawn Chop Suey Prawn, Served with Rice. В American Chopsuey is one of the very popular dish here In Pakistan.

Chopsuey Stir Fry is a quick and easy vegetable and shrimp stir-fry dish that you can make for dinner.This can be considered as a main dish and it can also be a side dish if eaten with another entree.When it starts to boil add oyster sauce, pepper and salt and mix.Then gradually pour in cornflour mixture and stir until sauce is thickened.This is the fast and easy chop suey recipe that my mother always made, and we love it 'as is', but you could substitute a can of Chinese mixed vegetables for the bean sprouts if you like more color and texture.

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