Recipe of Super Quick Salmon fish 🐟curry
- By Brandon Parsons
- 21 Dec, 2019
Hey everyone, I hope you are having an amazing day. Today I will show you how to prepare a special dish, Salmon fish 🐟curry. This is one of my favourite food recipe, this time i’am gonna make it a little bit tasty. This will be really delicious.
Salmon fish 🐟curry Recipe. Indian Salmon Curry - Juicy fresh Salmon pieces cooked in a fragrant onion based curry sauce that's exactly what you'll have. Today we are going to make Salmon Fish Curry.
You can have Salmon fish 🐟curry using 20 ingredients and 5 steps. Here is how you cook that.
Ingredients of Salmon fish 🐟curry
- You need 6 of salmon steaks.
- Make ready 1/4 tsp of mustard seeds.
- It’s 1/4 tsp of fenugreek seeds.
- You need 1/4 tsp of dry fenugreek leaves.
- Make ready 2 of onion chopped.
- You need 2 tsp of shredded ginger.
- Make ready 3 of garlic cloves minced.
- Take 1 tbsp of red chilli powder or to taste.
- Prepare 1/2 tsp of turmeric powder.
- It’s 1/2 tsp of Kashmiri chilli powder.
- Take 1 of boiled cup water.
- You need to taste of salt.
- Make ready 1/2 tsp of black pepper.
- It’s 4 Tbsp of butter.
- You need 4 Tbsp of oil.
- You need of Plain white flour.
- Make ready squeeze of lemon or lime juice.
- Make ready of Green chillies.
- Prepare of Coriander chopped.
- It’s 4 Tbsp of thick yogurt.
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Salmon fish 🐟curry instructions
- First wash and dry fish well and seasoning with pinch of salt and pepper and set aside..
- Heat butter in a nonstick pan. Take a flour in plate coat fish in flour shake excess flour and fry fish till nice golden brown take it out in plate and set aside..
- Heat oil in skillet and add mustard seeds, let it splutter. Add the fenugreek seeds and saute for few seconds..
- Add onion, ginger and garlic.Saute until onion turn golden brown.
Reduce the heat to low and add salt, chili powder, turmeric powder, Kashmiri chilli powder and fenugreek leaves Mix well. Saute for about 5 minutes,stirring continuously until the color changes to a deep brownish red..
- Add yogurt and fry well. About 4-5 minutes Add water and bring it to a boil. Add salmon steaks and salt to taste add lemon juice Cover and cook over medium heat, until fish is cooked and sauce is thick.
Remove from heat add coriander, chopped green chillies and keep covered for at least 10-15 minutes for the flavors to blend in.
Served with white rice, naan or roti..
I served it with rice and settled down in the evening with a couple of hours or more of binge watching on Netflix.Indian Salmon Curry - Juicy fresh Salmon pieces cooked in a fragrant onion based curry sauce that's exactly what you'll have.This Salmon Curry in Indian Style is so easy to make at home with just a few handy oriental spices.
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