Simple Way to Cook Perfect Avocado Salsa Salmon
- By Wesley Barrett
- 09 May, 2020
Hello everybody, welcome to our recipe page. Today I’m gonna show you how to prepare a special dish, Avocado Salsa Salmon. This is one of my favourite food recipe, this time i will make it a little bit tasty. This will be smell and look delicious.
Avocado Salsa Salmon Recipe. Spoon avocado salsa on top of the cooked salmon. Top with finely cut cilantro and enjoy!
You can have Avocado Salsa Salmon using 15 ingredients and 2 steps. Here is how you cook that.
Ingredients of Avocado Salsa Salmon
- Make ready of For the salsa:.
- Prepare 2 of tomatoes chopped.
- Take 1 tbsp of onion finely diced.
- You need 1 tsp of coriander leaf.
- Take pinch of chilli flakes.
- Prepare 1 of garlic clove minced.
- It’s 1 tsp of lime juice.
- Prepare 1 of avocado diced.
- You need 1/2 of mango diced.
- You need of salt and pepper for seasoning.
- It’s of For the salmon:.
- Prepare 2 of salmon steaks.
- You need of salt and pepper for seasoning.
- Take 1 tbsp of olive oil.
- Prepare 1 tsp of lemon juice.
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Avocado Salsa Salmon instructions
- Pat the salmon steaks dry with kitchen paper towel Season with salt and pepper and sprinkle over a little of the lemon juice Heat the olive oil in a shallow pan over a medium to high heat Add the salmon, flesh side down and cook for 4 minutes Flip the salmon over and cook for 4 minutes to crispen the skin.
- Make the salsa by mixing together the tomatoes, onion, coriander leaf, chilli, garlic, lime juice, avocado, mango and seasoning Top each salmon steak with the salsa.
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