How to Prepare Appetizing Vegetable Pasta Sauce (Lactose Free)

Hey everyone, I hope you are having an amazing day. Today I will show you how to prepare a distinctive dish, Vegetable Pasta Sauce (Lactose Free). It is one of my favourite food recipe, this time i will make it a little bit tasty. This will be smell and look delicious.

Vegetable Pasta Sauce (Lactose Free) Recipe. This rich & creamy Lactaid® Alfredo Sauce with lactose-free milk is the perfect alternative for those with a lactose intolerance. These creative, non-marinara, homemade pasta sauce recipes will come in handy when you want to give red sauce a rest.

You can cook Vegetable Pasta Sauce (Lactose Free) using 16 ingredients and 5 steps. Here is how you cook that.

Ingredients of Vegetable Pasta Sauce (Lactose Free)

1. Make ready 1 packages of Melissas Extra Firm Tofu.
2. It’s 1/2 cup of Spinach.
3. Take 1 cup of Zucchini.
4. You need 3 cup of Cabbage.
5. You need 2 of Potatos.
6. You need 2 cup of Vegetable broth.
7. You need 1 of Habanero Pepper.
8. Take 1 of Jalapeño Pepper.
9. You need 29 oz of can Tomato Sauce.
10. Prepare 1 tbsp of EarthBalance (extra virgin olive oil blend) vegan butter.
11. Prepare 2 tbsp of RealLemon Juice.
12. Make ready of onion powder.
13. Prepare of garlic powder.
14. Make ready of oregano.
15. It’s of basil.
16. You need of greek blend seasoning.

I added lemon juice, oregano, nutritional yeast, and red pepper flakes to the sauce.I'm a little lactose intolerant but I love cream based pasta sauces, this is awesome!This authentic homemade Italian pasta sauce recipe is a family secret and is made using fresh tomatoes, herbs, and lots of love!When I married into the family, I became privy to Nonna's (my husband's grandmother) pasta sauce recipe that uses pre-canned tomato sauce and diced tomatoes.

Vegetable Pasta Sauce (Lactose Free) instructions

1. Prepare tofu: cut tofu into slices.. and press for 45 minutes to remove excess water. peel potatos..
2. Cut up the zucchini, cabbage, and potato.
3. In a blender or food processor pureé the tofu, spinach, zucchini, cabbage, potato, broth, habanero pepper, jalapeño pepper, and RealLemon Juice..
4. Add blended ingredients to crockpot, then add the tomato sauce, earthbalance butter, basil, oregano, greek blend seasoning, garlic powder and onion powder..
5. Cook for 4 to 5 hours or until done..

A lot of commercial pasta sauces have added sugar and are high in salt.Although they are convenient and easy for busy weeknights this sauce is a much healthier alternative.I used vegetable broth instead of almond milk simply because I needed to get rid of it.

This quick & easy Homemade Vegan Pasta Recipe (Eggless Pasta Dough) can be made without a noodle machine in a few simple steps (incl. step-by-step pics).You can make a stir-fry with vegetables or serve it with pesto or your favorite sauce.This fresh sauce is yummy, low in calories and a great vegetarian alternative for a spaghetti sauce.Add half the vegetable broth to a deep pan with tomatoes, onion, celery, garlic and green pepper.Pasta sauces often contain other fruits and vegetables, including olives, onions and artichokes.