Recipe of Favorite Shrimp and Tofu Rice-Paper Fry

Hello everybody, welcome to my recipe site. Today I’m gonna show you a way to prepare a distinctive dish, Shrimp and Tofu Rice-Paper Fry. It is one of my favourite food recipe, this time i’am gonna make it a little bit tasty. This is gonna smell and look delicious.

Shrimp and Tofu Rice-Paper Fry Recipe. This method of frying the tofu is super easy and really, REALLY yummy. It's a very simple, quick and easy meal.

You can cook Shrimp and Tofu Rice-Paper Fry using 7 ingredients and 5 steps. Here is how you cook that.

Ingredients of Shrimp and Tofu Rice-Paper Fry

1. Prepare 100 g of hard type tofu.
2. You need 15-20 of small shrimp.
3. It’s 30 g of leek.
4. Make ready 1 tablespoon of starch.
5. Take 1.5 teaspoon of oyster sauce.
6. Take 1 of egg white.
7. Take of Rice paper.

In the past, I've shared a few fried rice recipes such as egg fried rice, shrimp fried rice, and potato fried rice.Pat dry tofu with paper towels.Tofu rice paper rolls make a delicious, light lunch or a starter.Do you love rice paper rolls as much as I do?

Shrimp and Tofu Rice-Paper Fry instructions

1. Ingredients: cut shrimp.
2. Mix tofu, shrimp and seasoning..
3. Put Tofu mixture on rice paper. Stick with flour-water removing air inside..
4. Fry in 1cm deep oil..
5. Serve with sweet chili sauce. Enjoy. Today’s dinner.

They are rice paper sheets that are fried.It's a deep fried food so be mindful it's definitely not an everyday side but when you are entertaining and are looking for a bit of a fun element at the table, these will be your.Tofu fried rice is one of the easy dishes that I cook most frequently during the week.

If you do, you're in for a treat!The tofu gets baked in the oven until golden (you can also fry it like in this recipe if you are feeling a bit more indulgent) and then coated in naturally sweet date and.Stir-fried tofu is not, perhaps, at the top of your list of scintillating weeknight dinners.But in its own humble, unassuming way, tofu can be downright sexy.For tofu stir-fries, buy extra-firm tofu (or if you can't find that, buy firm tofu).