Easy Way to Prepare Tasty Egg Burger

Hello everybody, I hope you are having an amazing day. Today I will show you a way to prepare a distinctive dish, Egg Burger. It is one of my favourite food recipe, this time i’am gonna make it a little bit tasty. This will be smell and look delicious.

Egg Burger Recipe. Haven't tried an egg topped burger yet? It's a total game changer and once you try it, you may never go back.

You can cook Egg Burger using 6 ingredients and 10 steps. Here is how you cook that.

Ingredients of Egg Burger

1. Prepare 1 lb of Ground beef.
2. Take 4 slice of Cheddar cheese.
3. Prepare 1 bunch of Shredded lettuce.
4. Make ready 4 of Eggs.
5. It’s 1 dash of Salt.
6. You need 1 dash of Pepper.

Egg & Burger, Cihangir, İstanbul; Egg & Burger için Fotoğraf, Fiyat, Menü, Adres, Telefon, Yorumlar, Harita ve daha fazlası Zomato'da.Made using eggs, potatoes, carrots and burger buns, it's an excellent alternative of the traditional cheese burger and is a must have on occasions like kids' birthday, picnic, road trip.View top rated Egg burger recipes with ratings and reviews.A seasoned burger patty is topped with bacon and eggs for this burger with a breakfast twist!

Egg Burger step by step

1. Make your patties.
2. Using a small glass or just free handing it cut out a circle in the middle of the patties.
3. cook until done to your liking.
4. Crack your egg into the hole (4got to take the pic).
5. Cook until your egg is done on one side then flip and cook on the other side.
6. Prepare your buns.
7. Place a handful of lettuce on the bottom half of the bun.
8. Place 1 slice of cheese on top each patty and allow it to melt (4got to take a pic).
9. Place your patties on top of the lettuce salt and pepper to your liking add any topics you desire.
10. Place on the bun tops plate and enjoyyyy.

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Fluffy scrambled egg meets the classic chicken sausage patty you know and love — all cosied up between two soft buns.A wide variety of egg burger options are available to you This breakfast burger is ultra-easy to make and perfect comfort for the side effects of an Crack the egg into the skillet over medium-high heat, sprinkle with some salt and pepper and cook until the egg.I love an egg on a burger, but this gave me the shudders.Good burger restaurants grind their beef in-house daily, and they serve up hundreds of medium-rare burgers every day.OK so this is not so much of a recipe post but a gallery of a quick idea we came One tip for next time…make the burger pattie a little bit bigger since a. it shrinks when cooking and.