How to Cook Delicious Low fat cinnamon biscuits

Hello everybody, I hope you are having an amazing day. Today I will show you how to prepare a distinctive dish, Low fat cinnamon biscuits. This is one of my favourite food recipe, this time i will make it a little bit tasty. This will be smell and look delicious.

Low fat cinnamon biscuits Recipe. A wide variety of cinnamon biscuits options are available to you, such as flavor, taste, and packaging. Low fat, moist, These freeze well or keep in the refigerator for up to a week.

You can have Low fat cinnamon biscuits using 6 ingredients and 6 steps. Here is how you achieve that.

Ingredients of Low fat cinnamon biscuits

1. Prepare 2 of eggs.
2. It’s 100 grams of sugar.
3. Prepare 2 tsp of vanillasugar.
4. Prepare 3 tsp of cinnamon.
5. Prepare 50 grams of chopped almonds.
6. Prepare 100 grams of flour.

These Copycat Bojangles Cinnamon Biscuits are impossibly close to the real things!Warm, flaky biscuits with a sweet cinnamon center - they're so yummy!The cinnamon biscuits didn't leave the stores all at once.You could still find them sometimes.

Low fat cinnamon biscuits step by step

1. Preheat oven to 200ºC.
2. Whisk eggs and sugar fluffy.
3. Turn carefully the rest of the ingredients in.
4. Pour mixture in a piping bag.
5. Pipe out 60 biscuits on trays lined with bakingpaper.
6. Bake 5-6 minutes. Enjoy.

Combine cinnamon and sugar; sprinkle evenly over dough.Sprinkle with chopped pecans (or other nuts or raisins) if desired.Roll up, starting on long side.

I remember when the hubs and I were in.Rustle up these scrumptious spiced caramel cinnamon biscuits in no time.These crunchy cinnamon biscuits have a subtle hint of spice and caramel, which makes them perfect with a cuppa or served alongside sweet vanilla ice cream for dessert.So who doesn't like a little evening of syn free biccie munching?!In the mood for cinnamon rolls but don't have the time?