Seafood

Steps to Prepare Perfect Simple and Authentic Miso Ramen Soup

  • By Beatrice Daniels
  • 20 Nov, 2019
Steps to Prepare Perfect Simple and Authentic Miso Ramen Soup
Steps to Prepare Perfect Simple and Authentic Miso Ramen Soup

Hey everyone, it’s Clark, I hope you are having an amazing day. Today I will show you a way to prepare a special dish, Simple and Authentic Miso Ramen Soup. It is one of my favourite food recipe, this time i will make it a little bit tasty. This will be smell and look delicious.

Simple and Authentic Miso Ramen Soup Recipe.

You can cook Simple and Authentic Miso Ramen Soup using 7 ingredients and 6 steps. Here is how you achieve it.

Ingredients of Simple and Authentic Miso Ramen Soup

  1. You need 600 ml of Water.
  2. Make ready 2 tbsp of ○Miso.
  3. Take 1 tbsp of ○ Hon-dashi stock granules (or other umami seasoning).
  4. Take 2 clove of ○Garlic.
  5. It’s 1 tbsp of ○Sesame oil.
  6. It’s 1 of ○Lard (optional).
  7. It’s 1 of ○Grated ginger (optional).

Simple and Authentic Miso Ramen Soup step by step

  1. Boil water in a pot. Grate the garlic..
  2. Add all ○ condiments into the pot and bring to a boil. Done..
  3. Serve with toppings of your choice. Sprinkle in hot pepper flakes if you like it spicy..
  4. Here, I used stir-fried bean sprouts and ground beef for topping. It's easy, inexpensive, and instant. This is how I serve it regularly. Make sure to season lightly with salt and pepper when stir-frying..
  5. Adding lard is optional, but it's essential if you like it rich..
  6. You could use ginger for topping as well, just like at "Saimi," the famous ramen shop in Sapporo, Hokkaido..

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