Meatloaf

Step-by-Step Guide to Make Perfect Bacon Wrapped Herbed Meatloaf

  • By Mildred Walton
  • 14 Jun, 2020
Step-by-Step Guide to Make Perfect Bacon Wrapped Herbed Meatloaf
Step-by-Step Guide to Make Perfect Bacon Wrapped Herbed Meatloaf

Hello everybody, welcome to my recipe site. Today I’m gonna show you how to make a special dish, Bacon Wrapped Herbed Meatloaf. It is one of my favourite food recipe, this time i’am gonna make it a little bit tasty. This will be really delicious.

Bacon Wrapped Herbed Meatloaf Recipe.

You can cook Bacon Wrapped Herbed Meatloaf using 12 ingredients and 3 steps. Here is how you achieve it.

Ingredients of Bacon Wrapped Herbed Meatloaf

  1. It’s 2 lb of ground beef.
  2. Make ready of green bell (chopped).
  3. Prepare 1 of egg.
  4. Make ready of kosher salt.
  5. It’s of course black pepper.
  6. It’s 2 slice of white bread (wet).
  7. Prepare of half cup spegetti sauce.
  8. It’s of oregeno (dry).
  9. It’s of basil.
  10. It’s of thyme.
  11. You need 6 of to 8 slices bacon.
  12. Make ready 3 slices of provolone.

Bacon Wrapped Herbed Meatloaf step by step

  1. Mix everything together, then make a big meatball then,add to a non stick pan and shape..
  2. Set oven temp to 350 degrees add bacon and bake.
  3. When bacon is done, take out and, you can add cheese and, ketcup if want..

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