How to Make Ultimate Easy Vegan Cornbread

Hello everybody, welcome to my recipe site. Today I’m gonna show you how to make a special dish, Easy Vegan Cornbread. It is one of my favourite food recipe, this time i will make it a little bit tasty. This will be smell and look delicious.

Easy Vegan Cornbread Recipe.

You can have Easy Vegan Cornbread using 8 ingredients and 4 steps. Here is how you cook that.

Ingredients of Easy Vegan Cornbread

1. Take 160 g of flour.
2. You need 160 g of yellow cornmeal.
3. Take 1 tsp of salt.
4. You need of (To taste) black pepper.
5. It’s 1 tsp of baking powder.
6. It’s 75 g of oil (I used 50g olive oil and 25g sunflower oil).
7. Make ready 400 ml of soy milk.
8. You need 1 tsp of vinegar or lemon juice.

Easy Vegan Cornbread instructions

1. Combine milk and lemon in a mug. Let sit for 5-10 min until it curdles and becomes buttermilk..
2. Meanwhile, whisk dry ingredients (flour, cornmeal, salt, pepper, baking powder)..
3. Pour in wet ingredients (vegan buttermilk and soy milk). Whisk until combined..
4. Bake for 20-25 min in a 180°C/350°F oven. Enjoy :).