Easy Way to Prepare Favorite Easy Tuna Carbonara

Hello everybody, I hope you are having an amazing day. Today I’m gonna show you how to prepare a distinctive dish, Easy Tuna Carbonara. It is one of my favourite food recipe, this time i will make it a little bit tasty. This is gonna really delicious.

Easy Tuna Carbonara Recipe.

You can have Easy Tuna Carbonara using 8 ingredients and 10 steps. Here is how you achieve that.

Ingredients of Easy Tuna Carbonara

1. Take 250 g of spaghetti pasta.
2. Prepare 1 of bulb medium garlic.
3. Take 2 of medium egg yolks.
4. Prepare 155 g of canned tuna flakes in oil.
5. Take of Cheddar cheese, grated.
6. Take leaves of Dried basil.
7. You need to taste of Salt,.
8. You need of Olive oil.

Easy Tuna Carbonara step by step

1. Cook the pasta as per instructions and set aside..
2. While the pasta is cooking, mix together 2 egg yolks with grated cheddar cheese. You can put in as much cheddar as preferred, but for this recipe, I used enough just to allow the yolks to coat them evenly..
3. Heat a wok or frying pan on high. Drizzle some olive oil..
4. One the oil is hot enough, saute the garlic until aromatic. If your pan is hot enough, you should hear the garlic sizzle as soon as you put them in..
5. Add your tuna flakes together with the oil. Saute well..
6. One the tuna is aromatic, add in your cheese and yolk mixture. Stir well..
7. You will notice that your mixture will become creamy and have a thick cream-like consistency..
8. Add in your cooked pasta and mixed well. Sprinkle with dried basil as desired..
9. Add in salt to taste..
10. Enjoy your pasta! :).