Recipe of Appetizing Asian inspaired kabobs

Hello everybody, I hope you are having an amazing day. Today I’m gonna show you how to prepare a distinctive dish, Asian inspaired kabobs. This is one of my favourite food recipe, this time i’am gonna make it a little bit tasty. This will be really delicious.

Asian inspaired kabobs Recipe. Super sticky, saucy Asian chicken kabobs. I'm planning to make this and was wondering if I these kabobs can be made with veggies on them as well?

You can have Asian inspaired kabobs using 9 ingredients and 8 steps. Here is how you cook it.

Ingredients of Asian inspaired kabobs

1. Make ready of marinade.
2. Take 1/3 cup of rice viniger.
3. Take 2/3 cup of cooking sake.
4. Make ready 6 piece of bonless pork rib.
5. It’s of main.
6. Make ready 1 piece of orange pepper.
7. Prepare 1/2 piece of sweet onion.
8. Take 3 tbsp of chinese 5 spice.
9. Prepare 6 tbsp of aji mirin.

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Asian inspaired kabobs step by step

1. Mix soy sauce, viniger, and sake..
2. Cut ribs into cubes, Marinate ribs for 2 hours.
3. Put in smoker at 210 for 3.5 hours.
4. Cut peppers and onions,.
5. Put pork peppers and onions on skewers.
6. Mix 5 spice and aji mirin.
7. Brush on kabab.
8. Cook on grill for about 10 min.

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