Easy Way to Cook Delicious Chili’s Copycat Cajun Chicken Pasta

Hello everybody, welcome to my recipe site. Today I will show you a way to make a special dish, Chili’s Copycat Cajun Chicken Pasta. This is one of my favourite food recipe, this time i will make it a little bit tasty. This is gonna smell and look delicious.

Chili’s Copycat Cajun Chicken Pasta Recipe. This easy Copycat Chili's Cajun Chicken Pasta Recipe from Delish.com is the best. Pat chicken dry with a paper towel and dust both sides with Cajun seasoning until thoroughly coated.

You can have Chili’s Copycat Cajun Chicken Pasta using 10 ingredients and 6 steps. Here is how you achieve that.

Ingredients of Chili’s Copycat Cajun Chicken Pasta

1. You need of small tomato, diced.
2. It’s of heavy whipping cream.
3. It’s of penne pasta.
4. Prepare of fresh minced garlic.
5. You need of unsalted butter, divided.
6. Make ready of salt.
7. It’s of pepper.
8. Prepare of fresh grated parmesan cheese, divided.
9. Take of chicken breast.
10. You need of cajun seasoning.

Learn about Cajun Chicken Pasta and other Chili's menu choices.At Chili's, fresh is happening now!Search for your closest restaurant and order online.Grilled chicken, penne in Alfredo sauce, topped with chile spices, Parmesan, tomatoes, green onions.

Chili’s Copycat Cajun Chicken Pasta step by step

1. Cook pasta per package instructions. Set aside..
2. Put 2 tbsp of the butter and the minced garlic in a frying pan and heat on medium..
3. Rub the chicken breasts with cajun seasoning, add to the skillet and cook until browned on both sides and no longer pink in the middle, approximately 10 minutes per side. Set aside when done..
4. Add the rest of the butter, the whipping cream, salt, pepper, 2 cups of the cheese and a little extra cajun seasoning to the same skillet. Heat on medium till lightly boiling then add in the penne..
5. Slice the chicken into strips and dice the tomato. Dish out the pasta one serving at a time, adding the chicken, tomatoes and a cheese garnish on top..
6. Serve with garlic toast and a side salad and enjoy!.

I can never get enough of Chili's whether it's just their fresh salsa and bottomless tortilla chips or their Quesadilla Explosion salad!So here's yet another Chili's Slightly moisten chicken with water.In a large resealable plastic bag, shake chicken and cajun seasoning until chicken is thoroughly coated.

Do you have a hankering for Chili's famous Cajun Chicken Pasta, but don't have the desire to leave home?Cajun Chicken Pasta - Chili's copycat recipe made at home with an amazingly creamy melt-in-your-mouth alfredo sauce.After all, have you seen their blooming onion?But this cajun pasta has always had my heart and soul.That creamy alfredo sauce just melts right in your mouth, complemented by.