Steps to Cook Super Quick Mike's Asian Orange Ginger Slaw
- By Martin Andrews
- 03 Apr, 2020
Hey everyone, it’s Clark, welcome to our recipe page. Today I’m gonna show you how to make a special dish, Mike's Asian Orange Ginger Slaw. It is one of my favourite food recipe, this time i will make it a little bit tasty. This will be smell and look delicious.
Mike's Asian Orange Ginger Slaw Recipe. Give the Asian slaw a stir. Give the Asian slaw a stir.
You can cook Mike's Asian Orange Ginger Slaw using 22 ingredients and 6 steps. Here is how you cook it.
Ingredients of Mike's Asian Orange Ginger Slaw
- Take of Asian Slaw.
- Make ready 1 1/2 cup of Mayonnaise.
- Take 1 large of Bag Mixed Slaw Mix [or, chop your own].
- It’s 3 1/2 tsp of Orange Zest [packed].
- Take 1 large of Orange [fully juiced].
- Take 1 1/2 tsp of Minced Ginger [packed].
- It’s 1 tsp of Sesame Oil.
- Prepare 2 tsp of Sugar.
- Make ready 1/4 tsp of White Pepper.
- Take 1 clove of Garlic.
- It’s of Kitchen. Equipment.
- It’s 1 of Blender.
- It’s 1 of Food Processer.
- Take 1 large of Mixing Bowl.
- It’s of Garnishments & Options.
- Make ready of Fresh Cilantro.
- It’s of Fresh Chives.
- Take of Sesame Seeds.
- You need of Black Ground Pepper.
- Make ready of Radishes [shredded].
- It’s of Carrots [shredded].
- It’s of Fresh Cilantro.
I have long known that chilies and honey are excellent partners.Make this easy Asian Slaw with Ginger Peanut Dressing for a delicious side or to pile on top of pulled pork sandwiches!This is a fresh and vibrant coleslaw without I'm obsessed with this crunchy Asian slaw with lots of bright colors and big, fantastic flavors of sesame oil, ginger, garlic, and peanut butter.Add orange juice mixture to slaw mixture; toss gently.
Mike's Asian Orange Ginger Slaw instructions
- Mix everything together in the Asian slaw section except for the bagged vegetables..
- Blend in a blender for just a few moments..
- Open your bag of mixed vegetables or chopped all of the vegetables you desire and place into a large bowl..
- Mix about a cup of your orange ginger mayo mixture and pour over your slaw. Mix evenly. Or, you can add more of this sauce to your preference. Save the remaining mayonnaise mixture to smear on sandwiches, fish or even meats. If you need to thicken this mixture up for those, simply add more mayonnaise and mix..
- Allow your Asian Coleslaw to chill in the fridge and serve it to the side of just about any main dish you care to. If taking this to a barbecue or picinic, garnish with orange and ginger slices if you possibly can. This will afford your guests a bit of insight into your dish without them having to ask. Enjoy!.
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Asian Slaw recipe with miso ginger dressing is crunchy, full of flavor and so easy to make!Today, I had this easy Asian slaw salad for lunch and it was fantastic as a stand alone salad, and would pair nicely with crispy pan fried tofu too, adding a good dose of protein for a well-rounded lunch or dinner.Just a condiment that changed my world.
Recipe: Sesame Ginger Slaw. by Kelli Foster.If coleslaw has always been your potluck go-to, this Asian-inspired slaw is a great way to change things up without going too far afield.A tangy orange-ginger dressing gives this warm Brussels sprouts slaw a zesty zing that'll liven up your Thanksgiving table.You can even shred the sprouts a day in advance, and cook 'em in your already-hot oven after your.Slow cook salmon for silky, melt-in-your-mouth salmon.