Steps to Make Perfect Gourmet surf and turf
- By Susie Martin
- 06 Apr, 2020
Hello everybody, welcome to our recipe page. Today I will show you a way to make a distinctive dish, Gourmet surf and turf. This is one of my favourite food recipe, this time i will make it a little bit tasty. This is gonna smell and look delicious.
Gourmet surf and turf Recipe. With a few simple prep tricks and a ripping-hot grill, you can put your local steakhouse chain to shame. Man was made to devour juicy steak.
You can have Gourmet surf and turf using 9 ingredients and 7 steps. Here is how you cook that.
Ingredients of Gourmet surf and turf
- Make ready 4 1/4 lb of lobster tails.
- Make ready 4 1/4 lb of sirloin steaks.
- It’s 1/2 lb of medium raw shrimp.
- Prepare 1/2 packages of bacon.
- Take 1/2 lb of shredded cheddar cheese.
- Make ready dash of garlic powder.
- Make ready dash of onion powder.
- It’s dash of salt.
- Prepare dash of black pepper.
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Gourmet surf and turf step by step
- Preheat oven 350.With kitchen shears cut lobster taill shells lengthwise until it reaches tail end..
- Open shells and pull out tail meat untill end of tail without detaching meat,rinse and place on top of shell..
- Pan fry bacon until crisp,,crumble and save.
- Rinse shrimp.
- Sear sirloin steaks/do not cook and place them on a buttered baking sheet and top With shrimp ,sprinkle garlic and onion powder,salt,pepper and top with shredded cheese.
- Sprinkle lobster tails with seasonings and stuff with bacon and top with cheese. Place on baking sheet.
- Place stuffed lobster tails and sirloins in oven.cook steaks with shrimp for 15min and lobster for 20min. You can serve with dirty rice or vegetables. Enjoy.
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