Recipe of Super Quick Copycat Thin Mint Cookies - Crazy Easy!
- By Sallie Butler
- 06 Aug, 2020
Hello everybody, welcome to my recipe site. Today I’m gonna show you how to make a special dish, Copycat Thin Mint Cookies - Crazy Easy!. It is one of my favourite food recipe, this time i’am gonna make it a little bit tasty. This will be smell and look delicious.
Copycat Thin Mint Cookies - Crazy Easy! Recipe. Thin Mints (Copycat) are the recipe you need to have the popular Girl Scout cookies all year round. While most of our Copycat Recipes are savory, sometimes we get a sweet tooth craving for our favorite big brand desserts.
You can cook Copycat Thin Mint Cookies - Crazy Easy! using 3 ingredients and 7 steps. Here is how you achieve it.
Ingredients of Copycat Thin Mint Cookies - Crazy Easy!
- You need 1 cup of chocolate of choice (see note).
- It’s 3/4 tsp of mint extract.
- Prepare 18 of Ritz Crackers (Approx).
Disclaimer: Some of the links on this site are affiliate links which means.Homemade thin mint cookies come together using my chocolate sugar cookies recipe, a splash of You'll love these copycat thin mint cookies for when you have a craving and there's no Girl Scout Easier to make than they look.Delicious straight out of the freezer.Make your own copycat Thin Mint Cookies at home!
Copycat Thin Mint Cookies - Crazy Easy! step by step
- Melt chocolate. You can use whatever chocolate you prefer - dark, semi-sweet chips, chocolate “coating” “confectionery” or “dipping” wafers or chocolate with a bit of coconut oil or shortening mixed into it. I used Wilbur dark chocolate wafers..
- Melt via bain marie method, short bursts in the microwave or in a saucepan. I prefer the bain marie method - it's easiest to control and maintain the chocolate temp. I do not bother tempering the chocolate for this recipe..
- Mix in ¾ teaspoon mint extract to melted chocolate. This might cause your chocolate to thicken up a little - depending on what type of chocolate you're using..
- Dip the Ritz crackers in the chocolate. I drop it in the bowl, gently flip it around with a fork and remove it carefully with two forks. Let excess chocolate drip off. If chocolate is too viscous, you might have to scrape excess off..
- Place dipped cookies onto cookie sheet with wax paper..
- Cool and store cookies in fridge. These cookies are best eaten straight from the fridge. Enjoy : ).
- Recipe adapted from Averie Cooks.
They taste like the real deal!!Our Low-Carb Thin Mint Cookies are a sugar-free and grain free version of the Girl Scout cookie we all love!These cookies are perfect for those on low-carb, lc/hf, Atkins, keto, grain-free, gluten-free, diabetic, and Banting diets.
Crisp, thin, mint-flavored chocolate cookies covered with a dark chocolate coating.While I am wholeheartedly in favor of supporting your local Girl Scout troops whenever and as frequently as possible, more than once.Thin Mint Cookies were always one of my favorite cookies.That was up until last evening when I grabbed my stash of CopyCat Girl Scout Thin Mint Cookies from the freezer.I combined these awesome cookies with the Mint Chocolate Chip Ice Cream and made Thin Mint Sundaes for.