How to Make Appetizing Simple Apple Pie *Vegan
- By Ralph Bates
- 17 Dec, 2019
Hey everyone, it’s Clark, I hope you are having an amazing day. Today I’m gonna show you a way to prepare a special dish, Simple Apple Pie *Vegan. This is one of my favourite food recipe, this time i’am gonna make it a little bit tasty. This will be really delicious.
*Simple Apple Pie Vegan Recipe. This simple vegan Apple Pie is the perfect dessert with the best Apple pie flavor! The recipe is very easy and can be made gluten-free and sugar-free.
You can cook Simple Apple Pie *Vegan using 15 ingredients and 8 steps. Here is how you achieve it.
Ingredients of Simple Apple Pie *Vegan
- You need of Pie Crust: (you can also use the instan frozen pie crust).
- You need 2.5 cup of plain flour.
- It’s 1 tsp of salt.
- Make ready 1 cup of butter.
- It’s 2/3 cup of ice water.
- It’s of Pie Filling:.
- You need 8-10 of Granny Smith Apples.
- You need 1/4 cup of sugar (you can ad more if you like the pie sweeter).
- Take 2 tbsp of plain flour.
- You need 1 tbsp of lemon juice.
- Prepare 1 tbsp of cinamon powder.
- Prepare of Egg wash:.
- Prepare 1 of egg.
- Prepare 1 tbsp of sugar.
- It’s of Margarine for wiping the tray.
Serve right out of the oven, chilled, or slightly warmed and a la mode.Divide the dough in half and shape into discs.Make the filling: Peel and core apples, then thinly slice.But choosing the right variety is key.
Simple Apple Pie *Vegan step by step
- Mix plain flour and salt, grate the butter and mix them together, gradually pour ice water until the dough becomes elastic when it pressed. Divide it into two and wrap it with cling wrap. Rest them overnight..
- Pre-heat the oven 200° C..
- Peel, core, and slice the apples. Put them in a big bowl. Mix them with the plain flour, sugar, cinamon powder, and lemon juice..
- Wipe the tray with lightly with margarine, roll the first dough, place it in the round tray neatly, pour the apple mixture into the tray and pat it down..
- Roll the second dough and cut it long rectangle with pizza cutter or knife. Put it on top of the apple mixture, cut the extra dough around the edge, and pinch the edge together to make it looks charming..
- Crack an egg and mix it well with sugar, use a cooking brush to wash the top of the pie..
- Bake the pie into the pre-heated oven for 30-45 mins in 200° C. You will know it when it's done when you see the juice are bubbling through the vents on top of the pie, otherwise it needs more time to bake..
- When its ready, take it out of the oven and let it settle. Enjoy your delicious and simple apple pie..
Being that it is an apple pie, it is very simple.Making it vegan was not hard at all either.With no animal products, the crust is very buttery and light.
I used Pink Lady for the pie in the photos.This guide is super handy for choosing an apple variety for your pie!How to Make Vegan Apple Pie.Start by making your pastry for that crust.Yes, you can use a store-bought crust if you prefer, but make the coconut oil crust if.