How to Cook Yummy Brad's chicken lo mein with red curry rice
- By Kate Walters
- 10 Jan, 2020
Hello everybody, welcome to our recipe page. Today I will show you a way to prepare a distinctive dish, Brad's chicken lo mein with red curry rice. This is one of my favourite food recipe, this time i’am gonna make it a little bit tasty. This will be smell and look delicious.
Brad's chicken lo mein with red curry rice Recipe. For one, you can add more fresh vegetables to your chicken lo mein, or use soy sauce with less sodium for a lighter version. To make it, all you have to do is stir-fry your chicken and veggies, add cooked egg noodles, and toss it all.
You can cook Brad's chicken lo mein with red curry rice using 21 ingredients and 5 steps. Here is how you cook it.
Ingredients of Brad's chicken lo mein with red curry rice
- It’s 2 of lg chicken breasts, cut to bite sized pieces.
- Take 1/2 of LG red onion, diced.
- Prepare 1 of small bunch bok choy, chop only whites.
- You need 1 tbs of minced garlic.
- Take 1/4 c of lite sodium soy sauce.
- It’s 1/4 c of brown sugar.
- It’s 2 tbs of oyster sauce.
- It’s 1 tbs of fish sauce.
- You need 1 pkg of lo mein noodles, prepared.
- Make ready 1 tbs of chile infused olive oil.
- Make ready of for the rice.
- Prepare 2 c of white rice.
- Take 1 can of coconut milk.
- Prepare 2 tbs of red curry paste.
- Make ready 1 1/2 tsp of granulated chicken bouillon.
- Take 1 tbs of fish sauce.
- Take 1 3/4 cup of water.
- Make ready of garnish.
- It’s of Chinese snow peas.
- It’s of honey roasted peanuts.
- It’s of spicy Kim chi.
Chicken lo mein is one of those comfort foods like pizza and burgers, that you might crave on many occasions.No matter whether it's a busy Monday night Make your favorite Chinese takeout without a wok and it will taste as great as the restaurant version!To make the dish gluten-free, use rice noodles.Chicken Lo Mein - Easy recipe with chicken and noodles covered in a delicious Lo Mein sauce.
Brad's chicken lo mein with red curry rice step by step
- Pre heat a large fry pan. Add oil, chicken, onion, and bok choy. Sauté until onion is translucent..
- Add garlic, soy, brown sugar, and both sauces. Simmer until chicken is done..
- Toss in noodles to coat with sauce..
- Meanwhile, rinse rice in water. Drain completely. Add to a sauce pot. Add rest of ingredients and stir well. Bring to a boil. Cover, reduce heat and simmer on low until most of the liquid is absorbed. Turn off heat and let steam for five minutes. Do not remove lid. Rice should be a little saucy..
- Plate lo mein and rice. Garnish with Kim chi, peanuts, and snow peas. Serve immediately and enjoy..
Making chicken lo mein at home means you can clear the fridge of whatever veggies you've got on This lo mein is a great chance to introduce some new flavors to kids, because you can use almost any You could use almost any veggie, but I like mushrooms and red peppers.Take on the takeout with this quick and easy recipe for the best chicken lo mein loaded with noodles and tossed in a garlicky soy sauce.Read on for this Easy Chicken Lo Mein recipe, and then complete your homemade feast with top-rated recipes for egg rolls, potstickers, fried rice and more.
Tastes much better than your favorite Chinese takeout.Lo Mein sauce is made from a stock (chicken or pork bone stock) and seasonings such as soy sauce, oyster sauce, sugar and sesame oil.This easy Chicken Lo Mein recipe is a perfect homemade takeout with savory chicken, noddles and crisp veggies. #chickenlomein #chickenlomeinwithmushrooms #chickenlomeinsauce.This healthy Chicken Lo Mein comes together in less time than it takes to order take-out and is full of flavor.It makes a great dinner or side dish.