Recipe of Delicious Tater Tot Casserole

Hey everyone, welcome to our recipe page. Today I’m gonna show you a way to prepare a distinctive dish, Tater Tot Casserole. It is one of my favourite food recipe, this time i will make it a little bit tasty. This will be really delicious.

Tater Tot Casserole Recipe. Frozen tater tots, Cheddar cheese, ground beef, and cream of mushroom soup combine for a comfort food classic in this recipe. You may have a Tater Tot Casserole before and chances are you were less than impressed.

You can cook Tater Tot Casserole using 5 ingredients and 5 steps. Here is how you cook that.

Ingredients of Tater Tot Casserole

1. Take 1 lb of Ground Beef.
2. Prepare 1/2 cup of Chopped Onion.
3. Make ready 4 cup of Frozen Tater Tots.
4. Prepare 1 can of Cream of Celery Soup.
5. It’s 1/4 tsp of Garlic Powder.

Tater Tot Hotdish is a quick and easy comfort food staple recipe all over the Midwest!Tater tot hotdish, or any "hotdish" recipe for that matter, is a simple casserole with a few main components.This Easy Cheesy Tater Tot Casserole is a simple, quick and tasty side dish with a tater tot base, creamy and cheesy center, and a fried onion topping!It's great for any dinner or holiday meal.

Tater Tot Casserole step by step

1. Brown ground beef and onion, drain..
2. Transfer meat to 2 quart baking dish..
3. Cover meat with undiluted soup..
4. Top with single layer of tater tots..
5. Bake at 375 for 45 minutes..

While I could've used our homemade versions for chicken and.This TATER TOT CASSEROLE RECIPE is pure comfort food and it's one of the easier ways to get my kiddos to eat their veggies!This tater tot casserole with veggies is a hit in my house…yes, even.

Vegetarian Tater Tot Casserole (Vegan)Kitchen Confidante.White Trash Tater Tot Casserole with DaiyaSnarkyVegan.This is a classic one dish Southern favorite Tater Tot casserole with beef and vegetables!Tater Tot Casserole is an incredibly easy dish to make and everyone always loves it!Layers of tater tots, meat and veggies are covered in a simple sauce and cooked until hot and bubbly.