Recipe of Tasty Herb Roasted Chicken with Gravy
- By Dora Klein
- 03 May, 2020
Hello everybody, welcome to our recipe page. Today I will show you a way to make a distinctive dish, Herb Roasted Chicken with Gravy. This is one of my favourite food recipe, this time i’am gonna make it a little bit tasty. This will be really delicious.
Herb Roasted Chicken with Gravy Recipe.
You can cook Herb Roasted Chicken with Gravy using 8 ingredients and 6 steps. Here is how you achieve it.
Ingredients of Herb Roasted Chicken with Gravy
- Make ready 1 of whole chicken.
- You need 3 tbls of herbs (a mix of tarragon, rosemary, parsley, sage, thyme).
- Make ready 1 stick of butter.
- Take 1 of large lemon, sliced.
- Take To taste of Carrots.
- Make ready To taste of Onions.
- Prepare As needed of Chicken stock.
- Make ready As needed of Flour.
Herb Roasted Chicken with Gravy step by step
- Make herb butter. Mix butter with finely chopped herbs of choice..
- Pat chicken dry with paper towels. Rub butter all over chicken and under the skin of the breast. Season chicken with salt and pepper..
- Stuff chicken cavity with sliced lemon and chopped onion..
- Place chopped onions and carrots in oven safe pan (cast iron is nice!). Place chicken on top..
- Roast in oven at 375 for about 70-90 minutes until fully cooked..
- Make gravy. Remove chicken from the pan and add chicken stock and bring to a simmer. Strain and return liquid to the pan. Add flour to desired thickness and add salt and pepper to taste..