Healthy

Recipe of Perfect Vegan General Tso Tofu and Noodles

  • By Sadie Figueroa
  • 30 Apr, 2020
Recipe of Perfect Vegan General Tso Tofu and Noodles
Recipe of Perfect Vegan General Tso Tofu and Noodles

Hello everybody, welcome to my recipe site. Today I’m gonna show you a way to prepare a special dish, Vegan General Tso Tofu and Noodles. This is one of my favourite food recipe, this time i’am gonna make it a little bit tasty. This is gonna really delicious.

Vegan General Tso Tofu and Noodles Recipe. Tofu, broccoli (or any vegetable your desire), cornstarch, soy sauce (gluten free), powder ginger, sesame oil, toasted sesame seeds, agave or sugar, water, vegan asian noodles, sunflower oil or similar. Drain and cover in paper towel to remove moisture.

You can have Vegan General Tso Tofu and Noodles using 11 ingredients and 6 steps. Here is how you cook that.

Ingredients of Vegan General Tso Tofu and Noodles

  1. You need of Tofu.
  2. It’s of Broccoli (or any vegetable your desire).
  3. Take of Cornstarch.
  4. Take of Soy sauce (gluten free).
  5. You need of Powder Ginger.
  6. It’s of Sesame oil.
  7. You need of Toasted sesame seeds.
  8. You need of Agave or Sugar.
  9. Make ready of Water.
  10. Take of Vegan asian noodles.
  11. It’s of Sunflower oil or similar.

You know the best part of this recipe?The tofu is oil free and air fried!You can use any air fryer you have, mine happens to be Philips!Drain tofu and wrap with some paper towel and place a salt container or anything that has a weight on top of the tofu.

Vegan General Tso Tofu and Noodles step by step

  1. Use extra firm tofu. Drain and cover in paper towel to remove moisture. After, cut into bite size cubes. Place corn starch in a bowl. You can add seasoning to the cornstarch if you desire. Cover the tofu cubes in the cornstarch shaking off extra powder..
  2. After all tofu has been prepared, heat oil in a shallow pot on high heat. Carefully fry the tofu. Be mindful that moisture can escape tofu into hot oil and it can burn you. Fry until golden and crispy. When done set aside..
  3. Blanch broccoli. Don't over cook. Set aside..
  4. In the mean time prepare the sauce in a bowl. I do 2 tbsp of soy sauce to 1 tbsp of sesame oil. 1/2 tsp of ginger. I either use agave or sugar to balance the saltiness of the sauce (add as little or as much depending on your preference. I like mine a little sweet) Add 3 tbsp of water to dilute sauce..
  5. Cook noodles as per instructions. Once all of the cooked ingredients are done; heat a wok or pan adding the Broccoli and tofu. Add the sauce and noodles and let it cook down until it thickens..
  6. After plating, garnish with sesame seeds and eat!.

Spicy-sweet, protein-packed, and a healthier spin on takeout!Much like Singapore Noodles, I had never actually tried General Tso's stir fry before.But from what I hear, it's traditionally lightly battered and fried chicken tossed with a.

To make this vegan General Tso tofu recip, you'll need a little over an hour.First you'll prepare the tofu and sauce and let them marinate (separately) Here's the gist of my General Tso Tofu Recipe.You can see the summarized recipe card if you keep scrolling.We're going to be baking the tofu a.Bake the tofu or pan fry, add blanched veggies and make a sandwich or wrap.

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