Simple Way to Prepare Appetizing Crockpot Sweet and Sour Keilbasa

Hello everybody, I hope you are having an amazing day. Today I will show you how to prepare a special dish, Crockpot Sweet and Sour Keilbasa. This is one of my favourite food recipe, this time i’am gonna make it a little bit tasty. This will be smell and look delicious.

Crockpot Sweet and Sour Keilbasa Recipe.

You can cook Crockpot Sweet and Sour Keilbasa using 7 ingredients and 6 steps. Here is how you cook that.

Ingredients of Crockpot Sweet and Sour Keilbasa

1. Make ready of keilbasa, cut into coins.
2. Take of cranberry sauce.
3. It’s of bbq sauce (your favorite flavor).
4. Prepare of black pepper.
5. Make ready of garlic, minced.
6. Take of crushed red pepper.
7. Prepare of sauerkraut, drained.

Crockpot Sweet and Sour Keilbasa instructions

1. In a bowl combine : cranberry sauce, bbq sauce, black pepper, garlic and crushed red pepper, mix well…….
2. In your crockpot add the can of drained sauerkraut……..
3. Next add your cut up keilbasa pieces…….
4. Now add your cranberry sauce mixture on top of keilbasa…….
5. Cover and cook on Low for 6 hours……
6. Serve and enjoy 😉!.