Step-by-Step Guide to Make Super Quick Carrot and Pumpkin Creamy Soup
- By Claudia Little
- 19 Feb, 2020
Hey everyone, it’s Clark, I hope you are having an amazing day. Today I will show you a way to make a special dish, Carrot and Pumpkin Creamy Soup. It is one of my favourite food recipe, this time i’am gonna make it a little bit tasty. This will be smell and look delicious.
Carrot and Pumpkin Creamy Soup Recipe.
You can cook Carrot and Pumpkin Creamy Soup using 7 ingredients and 2 steps. Here is how you achieve that.
Ingredients of Carrot and Pumpkin Creamy Soup
- Prepare 1 of med size onion, minced.
- Prepare 3 of carrots.
- Take Half of pumpkin.
- You need 1 of small pack coconut milk.
- Prepare Dash of cinnamon.
- It’s Dash of white pepper.
- You need of Sprinkle of salt.
Carrot and Pumpkin Creamy Soup instructions
- Wash and cut all veges into dice and boil it. Add salt in the water. When done. Let it cool for a while and blend it together with the onion..
- Put in a pot and cook it in medium fire and continuesly stirring it. When it is starting to get creamy add all the spices and coconut milk. Simmer it again until done..