Recipe of Speedy Easy Crockpot Pork Stew
- By Nettie Oliver
- 31 Jul, 2020
Hey everyone, it’s Clark, welcome to my recipe site. Today I’m gonna show you a way to prepare a special dish, Easy Crockpot Pork Stew. It is one of my favourite food recipe, this time i’am gonna make it a little bit tasty. This is gonna smell and look delicious.
Easy Crockpot Pork Stew Recipe. Pork Stew is a super easy and totally cozy dinner. This recipe is part of my Dump it 'til it's hot series of dump recipes.
You can have Easy Crockpot Pork Stew using 10 ingredients and 4 steps. Here is how you achieve that.
Ingredients of Easy Crockpot Pork Stew
- Make ready of any kind Pork and pork juices.
- Prepare of diced tomatoes.
- You need of potatoes.
- Take of carrots.
- Prepare of corn.
- It’s of green peas.
- Make ready of light kidney beans.
- Make ready of black eye peas.
- Prepare of Salt & pepper.
- Prepare of cap ful parsley flakes.
And Easy Crockpot Pulled Pork is always the star of the show.Or perhaps in this case, the quarterback of the game.This Easy Crockpot Pulled Pork requires almost no hands-on time, meaning you can throw it into the slow cooker in the morning and forget about it until it's almost time.Crockpot pork steak stew is great comfort food on a cold day or any day you just want a good meal.
Easy Crockpot Pork Stew step by step
- Put everything in crockpot.
- Put on high cook 2 or 3 hrs.
- Then put on warm.
- Serve with sweet or plain cornbread.
You'll start with a cubed boneless loin (or tenderloin) and Stir the flour mixture, one spoonful at a time, into the stew until it is blended.This will thicken up the sauce.Cover the pot again and continue to cook.
Add my Southern hoecakes or quick peppery cheese bread for a complete dinner your family will enjoy.We love easy crock pot recipes and this pork stew can be reheated and will last for several days.Crock Pot Pork Chop StuffingRecipes That Crock.Carol's Slow Cooker BBQ Beef (crockpot, barbeque, slowcooker, crock pot)SparkRecipes.Don't let your crockpot sit in the corner this winter, instead try this succulent dish that you will have you savoring every bite!