Recipe of Yummy Onion 🧅 Spaghetti 🍝

Hey everyone, I hope you are having an amazing day. Today I will show you how to prepare a special dish, Onion 🧅 Spaghetti 🍝. It is one of my favourite food recipe, this time i’am gonna make it a little bit tasty. This will be really delicious.

Onion 🧅 Spaghetti 🍝 Recipe. This is basically how I make spaghetti. We used to go to granny's every Sunday and she would have this on the table every now and then.

You can cook Onion 🧅 Spaghetti 🍝 using 13 ingredients and 10 steps. Here is how you achieve that.

Ingredients of Onion 🧅 Spaghetti 🍝

1. Take 1 box (16 ounce) of spaghetti.
2. Prepare of Salt for boiling water.
3. Make ready 2 tablespoons of margarine OR butter.
4. You need 2 tablespoons of olive oil.
5. Prepare 4 of onions, sliced.
6. You need 6 cloves of garlic, minced.
7. You need 1/8 teaspoon of black pepper.
8. Take 1/2 cup of white wine.
9. Take 1 can (14.5 ounce) of low sodium beef broth.
10. Make ready 1 tablespoon of Worcestershire sauce.
11. It’s 1 tablespoon of parsley flakes.
12. Take 2 cups of shredded Parmesan cheese.
13. Prepare of Swiss cheese (about 5-6 slices).

Heat the butter in a large skillet over medium-low heat.Stir in the onions with a big pinch of salt and pepper.Add the onions, pepper flakes and salt; saute until onions are tender.Cook pasta according to package directions.

Onion 🧅 Spaghetti 🍝 instructions

1. In a large pot heat on low heat your margarine OR butter………
2. Add into margarine or butter your olive oil…….
3. Next add in your sliced onions and sauté on medium heat until onions are tender……..
4. Next add in your minced garlic, sauté for several minutes…….
5. Now add your black pepper, white wine, low sodium beef broth and Worcestershire sauce, boil for several minutes…….
6. Next add in your parsley flakes……Keep on low heat while you cook your spaghetti…….
7. Cook spaghetti according to package directions, don’t forget to salt your water 💧!!!.
8. Drain spaghetti thoroughly and add to pot with the onions, mix all well and turn off heat…..
9. Add to spaghetti mixture your shredded Parmesan cheese and Swiss cheese slices, cover pot until all cheeses have melted…….
10. Serve and enjoy 😉!.

Boil, in a large pot enough water and then add the spaghetti.Drain the spaghetti and heat the olive oil in the pot.Add the spaghetti and mix well.

Drain pasta; toss with onion mixture.Inspired by the deeply savory flavors of French onion soup, this single-pan pasta is a surefire crowd please—and better still, it couldn't be easier to make.You start by caramelizing your onions to create a deeply flavorful base, then simply add your cooking liquid, aromatic flavorings, and dried pasta to the pan—bring everything to a boil and cook until your pasta is tender and the.Heat oil and butter in a large heavy pot or Dutch oven over medium until butter is melted.Add onions and garlic and cook, stirring occasionally, until very tender and deeply golden.