How to Make Favorite Cranberry Almond Granola
- By Adeline Parks
- 09 May, 2020
Hello everybody, welcome to our recipe page. Today I will show you a way to prepare a distinctive dish, Cranberry Almond Granola. This is one of my favourite food recipe, this time i’am gonna make it a little bit tasty. This will be really delicious.
Cranberry Almond Granola Recipe.
You can have Cranberry Almond Granola using 7 ingredients and 6 steps. Here is how you achieve that.
Ingredients of Cranberry Almond Granola
- Take 2 cups of old fashioned rolled oats.
- Make ready 1 1/2 cups of sliced almonds.
- It’s 3/4 cup of dried cranberries.
- Make ready 1/4 cup of unsalted butter, melted.
- Take 1/4 cup of honey.
- You need 1/2 tsp. of ground cinnamon.
- You need pinch of salt.
Cranberry Almond Granola step by step
- Preheat the oven to 350°F. Line a large baking tray with foil and spray with non-stick cooking spray or line it with parchment paper (no need to spray the parchment). Set it aside..
- In a large bowl, toss together the oats, almonds, cinnamon and salt..
- In a small bowl, whisk together the melted butter and honey. Pour it over the oat mixture and stir together until everything is moistened..
- Pour the oat mixture onto the prepared baking tray and spread it out evenly..
- Bake for 7 minutes, then remove from the oven and stir the oats around. Return to the oven and bake an additional 8 or so minutes, until golden. It might still seem a little wet but it will dry up while it cools..
- Once it's cooled off, stir in the cranberries and store it in an airtight container for up to 2 weeks..