Recipe of Perfect 5-minute Super Moist Chocolate Mug Cake

Hello everybody, welcome to our recipe page. Today I will show you how to make a special dish, 5-minute Super Moist Chocolate Mug Cake. It is one of my favourite food recipe, this time i’am gonna make it a little bit tasty. This is gonna really delicious.

5-minute Super Moist Chocolate Mug Cake Recipe.

You can cook 5-minute Super Moist Chocolate Mug Cake using 8 ingredients and 6 steps. Here is how you achieve it.

Ingredients of 5-minute Super Moist Chocolate Mug Cake

1. Make ready 1/4 cup of All-purpose flour.
2. You need 4 tsps of cocoa Hershey ’ s unsweetened powder ..
3. You need 1/4 tsp of Baking powder ..
4. Make ready 4 tsps of sugar Granulated ..
5. Make ready 1/8 tsp of Salt ..
6. Make ready 1/4 cup of Milk + 2 tsps ..
7. Make ready 4 tsps of Vegetable oil ..
8. Take of Chocolate chunks / chips (Optional).

5-minute Super Moist Chocolate Mug Cake instructions

1. Sieve the flour, baking powder and cocoa powder into a microwaveable mug. Make sure the mug is at least 1/3 empty so that it has enough space to fluff up..
2. Add sugar, semolina and salt. Stir well..
3. Add oil to the dry mix and stir until there are no lumps. Add milk and mix well..
4. Top it with your chocolate chips or chunks. I used bits of cooking chocolate because I love bites of gooey, almost melting bits in my cake..
5. Heat this mix for 1.30 minutes..
6. Take the mug out. Eat cake..