Simple Way to Make Yummy Brad's Mexican meat loaf

Hello everybody, welcome to my recipe site. Today I will show you a way to make a special dish, Brad's Mexican meat loaf. This is one of my favourite food recipe, this time i’am gonna make it a little bit tasty. This is gonna smell and look delicious.

Brad's Mexican meat loaf Recipe. Browse Our Fast And Easy Meatloaf Recipes Collection. Brad's Mexican meat loaf Hey everyone, I hope you are having an incredible day today.

You can have Brad's Mexican meat loaf using 14 ingredients and 6 steps. Here is how you cook it.

Ingredients of Brad's Mexican meat loaf

1. Make ready 2 1/2 lbs of ground beef.
2. Take 1 of small onion, minced.
3. It’s 1 tbs of minced garlic.
4. You need 2 of taco seasoning packets.
5. Take 2 of eggs.
6. You need 1 cup of plain bread crumbs.
7. You need of For the filling.
8. Prepare 1 of small can refried beans.
9. Prepare 8 oz of cream cheese.
10. You need 1 of red jalapeño, minced.
11. Make ready 1 cup of shredded monterrey jack cheese.
12. Take 1 cup of shredded cheddar cheese.
13. Prepare 1 cup of shredded mozzarella cheese.
14. You need of Tapatillo sauce and lime wedges for garnish.

Let cream cheese get to room temperature.Mix all filling ingredients except refried beans in another bowl.Brad's Mexican meat loaf. ground beef, small onion, minced, minced garlic, taco seasoning packets, eggs, plain bread crumbs, For the filling, small can refried beans Boca de Fogo.This is SO GOOD!! #mycookbook DIRECTIONS.

Brad's Mexican meat loaf instructions

1. Mix all of the meat ingredients in a lg mixing bowl and set aside for 20 minutes..
2. Let cream cheese get to room temperature. Mix all filling ingredients except refried beans in another bowl..
3. Grease a 11x15 baking dish. Use 1/3 of the meat mixture and spread flat on the bottom of the baking dish..
4. Evenly spread beans over this meat. You won't use the whole can. Spread all of the filling ingredients over beans..
5. With the remaining meat, make large patties with your hands. Arrange over the top of the meat. Seal up the edges or all of the filling will cook out..
6. Bake on center rack at 375 for 40 minutes. Switch oven over to high broil. Cook 10 more minutes. Remove from oven. Immediately take any filling that has cooked out and spread over the top. When loaf has cooled a little, transfer to a broiling rack. Let grease drain off. Slice and serve. Garnish with lime slices and tapatillo sauce. Enjoy..

This is gonna smell and look delicious.Brad's Mexican meat loaf is only one of the most popular of recent trending meals on earth.Brad's Mexican meat loaf step by step.

Combine half of tomato sauce and remaining ingredients.Form into loaf and place on rack which has been placed on foil lined casserole.We absolutely loved this dish - perfectly moist and spicy.This taco meatloaf is the best of both worlds to me; a good hearty meatloaf but with a Mexican twist I love so much.FULL RECIPE: https://www.jennycancook.com/recipes/best-meatloaf-recipe/ "Don't use a loaf pan," says Jenny Jones." Her easy recipe is so full of flavor it's.