Recipe of Tasty Thai Cashew Chicken
- By Eugenia Moreno
- 27 May, 2020
Hey everyone, it’s Clark, I hope you are having an amazing day. Today I’m gonna show you how to make a distinctive dish, Thai Cashew Chicken. This is one of my favourite food recipe, this time i’am gonna make it a little bit tasty. This will be really delicious.
Thai Cashew Chicken Recipe.
You can cook Thai Cashew Chicken using 13 ingredients and 6 steps. Here is how you achieve it.
Ingredients of Thai Cashew Chicken
- Make ready 1 pound of chicken breast.
- Make ready of cashew nut.
- Take 1 of onion.
- It’s 5 cloves of garlic.
- Prepare of green onion.
- Take 1 tbsp of sugar.
- Make ready 2 tbsp of Thai seasoning sauce.
- Make ready 3 tbsp of oyster sauce.
- Take 2 tbsp of vegetable oil.
- Take 1 tbsp of sesame oil.
- Prepare 5 of dried chili pepper.
- Make ready 1 tsp of black pepper powder.
- You need 2 tbsp of water.
Thai Cashew Chicken step by step
- Ingredients.
- Add 2 tbsp vegetable oil in pan over lower medium heat, Then add cachew cook until turn to yellow. Take it out of the pan and save to add later..
- Add chili pepper and cook for about 2 mins. Take it out of the pan..
- Add mash garlic, and chicken medium heat until cook..
- Add onions, green onion and cooked dried chili peppers. Until onion cook..
- Add oyster sauce, Thai seasoning sauce, sugar, pepper powder, cashew, sesame oil and 2tbsp of water. Cook for an additional 1 min. Done!!.