Steps to Make Perfect Turkey Gravy

Hey everyone, it’s Clark, I hope you are having an amazing day. Today I will show you how to prepare a special dish, Turkey Gravy. It is one of my favourite food recipe, this time i’am gonna make it a little bit tasty. This will be really delicious.

Turkey Gravy Recipe.

You can cook Turkey Gravy using 4 ingredients and 6 steps. Here is how you achieve it.

Ingredients of Turkey Gravy

1. You need 3 Cups of broth from roasted turkey.
2. Prepare 1 Cup of Chicken broth.
3. Prepare 1/3 Cup of flour.
4. It’s of cold water.

Turkey Gravy step by step

1. Stir in just enough cold water into the flour in a small bowl to make a thin paste. Do this using a fork or small wire whip..
2. Bring broth to a boil in saucepan over medium high heat..
3. Slowly stir in flour paste using a wire whip. Continue cooking until gravy thickens..
4. Season with salt and/or pepper ONLY after tasting to see if it even needs salt..
5. Reduce heat to warm and cover until ready to serve..
6. If gravy does not thicken, repeat the same process using maybe a tablespoon or 2 of flour and a tiny bit of water. NEVER add flour to liquid without first making a paste ir it will turn into lumps..