Recipe of Perfect Maple pecan and brown sugar steel cut oatmeal

Hey everyone, welcome to my recipe site. Today I’m gonna show you how to make a distinctive dish, Maple pecan and brown sugar steel cut oatmeal. This is one of my favourite food recipe, this time i will make it a little bit tasty. This is gonna really delicious.

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You can have Maple pecan and brown sugar steel cut oatmeal using 6 ingredients and 4 steps. Here is how you achieve it.

Ingredients of Maple pecan and brown sugar steel cut oatmeal

1. Prepare 1 cup of steel cut oats.
2. Take 1/2 tsp of salt.
3. Take 4 1/2 c of water.
4. Take 1/2 c of chopped pecans.
5. You need 1/4 c of brown sugar.
6. Make ready 2 tbsp of maple syrup.

Produced in a facility that uses soy, wheat and other tree nuts.Other Flavours: Summer Berries Boost Oatmeal; Coconut Cashew Oatmeal; Chocolate Cinnamon Pecan Oatmeal To eat a bowl of steel cut oatmeal, heat a portion in a pan, adding as much dairy-free milk beverage as desired, while mashing the oats.In just a few minutes, you should have a creamy, hot bowl of maple & brown sugar steel cut oatmeal.To enjoy some griddle cakes, heat a little coconut oil or dairy-free buttery spread in a skillet over medium.

Maple pecan and brown sugar steel cut oatmeal instructions

1. Combine 1st 3 ingredients in the crock pot..
2. Cover and cook on LOW for overnight (about 8 hours)..
3. Stir in nuts and brown sugar..
4. Drizzle syrup over each serving..

This delicious oatmeal features all of the warming Fall flavors of cinnamon and nutmeg, and it's sweetened.Stir in nuts and brown sugar.Whole grain rolled oats*, brown sugar*, pecans*, chia seeds*, maple sugar*, oat fiber*, maple flavor*, sea salt. *Organic.

Steel Cut Oats with Maple Syrup, Apples, and Pecans.Start with Steel Cut Oats simmered to perfection.Top it with apples and pecans sauteed in brown sugar, maple syrup and coconut oil.Serve this healthy breakfast with warmed Maple syrup.Mix steel-cut oats, water, milk, brown sugar, maple syrup, cinnamon, vanilla, and sea salt together in a large slow cooker.