Easy Way to Cook Perfect Big Oatmeal Cookies

Hey everyone, I hope you are having an amazing day. Today I will show you a way to make a special dish, Big Oatmeal Cookies. This is one of my favourite food recipe, this time i’am gonna make it a little bit tasty. This is gonna smell and look delicious.

Big Oatmeal Cookies Recipe. These cookies are a great take on the classic oatmeal cookie. They are sweet and satisfying, but basically guilt free.

You can have Big Oatmeal Cookies using 9 ingredients and 11 steps. Here is how you achieve it.

Ingredients of Big Oatmeal Cookies

1. Prepare 1.75 L of Margrine.
2. It’s 2.25 L of Brown Sugar.
3. It’s 12 of Eggs.
4. Prepare 30 ml of Vanilla.
5. Take 3 L of Flour.
6. You need 30 ml of Baking Soda.
7. It’s 25 ml of Salt.
8. It’s 3.75 L of Rolled Oats.
9. Take 1.5 L of Chocolate Chips.

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Big Oatmeal Cookies instructions

1. Get all ingredients together.
2. Set oven to 350F.
3. Cream together Margrine and brown sugar.
4. While still mixing Add eggs one at a time.
5. Add vanilla.
6. Add dry ingredients (flour baking soda and salt) mix until well combined.
7. Add oats and mix until well combined.
8. Add chocolate chips and stir them evenly throughout mixture.
9. Final product should be evenly mixed throughout.
10. Scoop using 2 oz portions onto a cookie tray.
11. Bake for 10 minutes at 350F.

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