Simple Way to Cook Favorite Chocolate Cookies with 5-Minute Dough
- By Iva Rice
- 03 Jul, 2020
Hey everyone, welcome to our recipe page. Today I’m gonna show you how to prepare a distinctive dish, Chocolate Cookies with 5-Minute Dough. This is one of my favourite food recipe, this time i’am gonna make it a little bit tasty. This is gonna smell and look delicious.
Chocolate Cookies with 5-Minute Dough Recipe.
You can cook Chocolate Cookies with 5-Minute Dough using 8 ingredients and 6 steps. Here is how you cook that.
Ingredients of Chocolate Cookies with 5-Minute Dough
- Make ready 80 grams of ○Cake flour.
- It’s 30 grams of ○Cocoa powder.
- It’s 1/2 tsp of ○Baking powder.
- Make ready 30 grams of Unsalted butter (or margarine).
- You need 40 grams of Sugar.
- You need 1/2 of Egg.
- Prepare 1 dash of Liquor (Grand Marnier, brandy etc.).
- Take 1 of Granulated sugar (coarse white sugar if you have it).
Chocolate Cookies with 5-Minute Dough instructions
- Sift together the flour and baking powder and combine it with the room-temperature butter (or margarine). Rub the butter into the powder ingredients with your fingertips..
- Once the mixture is like panko, add the sugar and mix it in well with your hands..
- Add the vanilla oil to the mixture and gradually mix in the beaten egg. Once the dough comes together you can stop pouring in the egg. (Keep mixing the dough until it comes together.).
- Form the dough into a roll and leave it to sit in the refrigerator for 30-60 minutes if you have time..
- Coat the dough in granulated sugar and cut it into round slices. Preheat the oven to 180°C and bake the cookies for 10 minutes..
- Let the cookies cool and they're ready..