Recipe of Perfect Shirataki noodles with tofu and shrimp

Hey everyone, it’s Clark, welcome to our recipe page. Today I will show you a way to prepare a distinctive dish, Shirataki noodles with tofu and shrimp. It is one of my favourite food recipe, this time i will make it a little bit tasty. This is gonna smell and look delicious.

Shirataki noodles with tofu and shrimp Recipe. This is a noodle based salad and I went with some tofu shirataki noodles to keep things nice and easy (no cooking required!) and light (low calorie To make this salad a meal you need some meat and pre-cooked shrimp fits the bill perfectly since you don't need to cook is and it's already chilled! These Japanese shirataki noodles and tofu shirataki — noodles made of konjac yam root and tofu — can be found in Asian supermarkets or even on online stores such as Amazon.

You can have Shirataki noodles with tofu and shrimp using 12 ingredients and 7 steps. Here is how you cook it.

Ingredients of Shirataki noodles with tofu and shrimp

1. Take 1 pack of shirataki noodles.
2. Take 2 pcs of tofu.
3. You need 1 pc of carrot.
4. Prepare 2 pcs of shrimp.
5. Prepare of Chilli.
6. Prepare of Chilli flakes.
7. It’s of Onion powder.
8. Make ready of Garlic powder.
9. It’s 1 tbs of Soy sauce.
10. It’s 2 tbs of Rice vinegar.
11. Prepare of Salt.
12. You need of Sesame seeds.

Fast, easy, colorful, and wildly flavorful - this curry is a family favorite.Swap out the shrimp with your.Asian Inspired Miracle Noodles- Shirataki Miracle Noodles.Shirataki Noodles with Egg and Shrimp (Keto-friendly).

Shirataki noodles with tofu and shrimp step by step

1. Cook shirataki noodles in boiling water for 5 minutes, drain and set aside.
2. Put shirataki noodles in microwaved safe bowl, pour 1 tbs of soy sauce and mix thoroughly with the noodles.
3. Slice the carrot. Arrange on top of shirataki noodles.
4. Put tofu and shrimp on top.
5. Sprinkle with salt, onion powder, garlic powder, chilli flakes, sesame seeds, and rice vinegar.
6. Wrap the bowl with non grease paper. Put in microwave, cook in high temperature for 5 minutes.
7. Shirataki noodles ready to be served.

Pour in the seasonings and stir fry to mix everything.Be on alert for tofu shirataki noodles which are not quite the same.The tofu variation has a more traditional texture but the tofu also adds carbs and calories.

A variety called tofu shirataki noodles is very similar to traditional shirataki noodles, but with added tofu that provides a few additional calories and a small number of digestible carbs.At the same time, Shirataki noodles are rich in minerals and are believed to be able to normalize cholesterol level, prevent high blood pressure, and normalize the level of sugar in the blood.Be aware that there exist shirataki noodles combined with tofu.Korean Style Cold Tofu Shirataki Noodle Salad with Shrimp.Speaking of colors, what about this Lectin Free Asian Bowl with Miracle Noodles and Shrimps?