Easy Way to Cook Delicious Farmer Breakfast Casserole (Thick Omelette in Slow Cooker)
- By Derek Green
- 05 Feb, 2020
Hey everyone, it’s Clark, welcome to my recipe site. Today I will show you how to make a special dish, Farmer Breakfast Casserole (Thick Omelette in Slow Cooker). It is one of my favourite food recipe, this time i’am gonna make it a little bit tasty. This is gonna really delicious.
Farmer Breakfast Casserole (Thick Omelette in Slow Cooker) Recipe.
You can have Farmer Breakfast Casserole (Thick Omelette in Slow Cooker) using 8 ingredients and 4 steps. Here is how you achieve it.
Ingredients of Farmer Breakfast Casserole (Thick Omelette in Slow Cooker)
- Make ready of medium-sized eggs.
- You need of tofu block (about 200 grams), pat dry.
- Take of salt.
- Take of crushed black pepper.
- Prepare of dill.
- Make ready of chopped cheddar.
- Take of chopped smoked chicken breast (you can use smoked beef, bacon, ham, etc.).
- It’s of oil for coating the slow cooker.
Farmer Breakfast Casserole (Thick Omelette in Slow Cooker) instructions
- Coat the slow cooker with oil..
- Mix eggs with salt, black pepper, and dill. Add crushed tofu and whisk until they're evenly combined..
- Put sliced cheddar and smoked chicken breast inside the slow cooker. Slowly pour the egg mixture to the slow cooker. Cover and cook on LOW for 3-4 hours..
- Open the slow cooker and remove excess water (if any) using a spoon. Cover again. After 30 minutes, remove carefully from slow cooker, then slice according to your preference..