Recipe of Ultimate Slow Cooker Italian Style Meatballs
- By Nicholas Summers
- 06 Aug, 2020
Hello everybody, welcome to my recipe site. Today I’m gonna show you how to prepare a special dish, Slow Cooker Italian Style Meatballs. This is one of my favourite food recipe, this time i will make it a little bit tasty. This is gonna really delicious.
Slow Cooker Italian Style Meatballs Recipe.
You can have Slow Cooker Italian Style Meatballs using 17 ingredients and 5 steps. Here is how you cook that.
Ingredients of Slow Cooker Italian Style Meatballs
- You need of Meatballs :.
- Take of lean ground beef (or lean ground turkey).
- Prepare of breadcrumbs.
- Make ready of large egg.
- Prepare of milk.
- Take of each dried basil, dried parsley.
- Take of each garlic powder, onion powder, pepper.
- You need of salt.
- Take of Sauce :.
- Make ready of crushed tomatoes.
- You need of diced tomatoes, undrained.
- You need of tomato paste.
- Make ready of dried basil.
- Make ready of each dried parsley, granulated sugar.
- You need of each dried oregano, Italian seasoning, pepper, salt.
- Make ready of yellow onion, diced.
- You need of garlic, minced.
Slow Cooker Italian Style Meatballs step by step
- Grease your slow cooker. Place in all of the sauce ingredients and stir together..
- In a large bowl, place all of the meatball ingredients. Use your hands to thoroughly combine it all together..
- Roll out the meatballs, using about 1 tbsp of meat per ball. Place the meatballs into the sauce in the slow cooker..
- Make sure to spoon the sauce over the top of the meatballs. Then place the lid on and cook on low heat for 5-7 hours, until the meatballs are no longer pink in the center..
- Serve however you'd like and refrigerate any leftovers..