Recipe of Super Quick 5 Minutes! Plump Ginger Pork in Sauce

Hello everybody, welcome to my recipe site. Today I will show you a way to make a special dish, 5 Minutes! Plump Ginger Pork in Sauce. It is one of my favourite food recipe, this time i’am gonna make it a little bit tasty. This will be really delicious.

5 Minutes! Plump Ginger Pork in Sauce Recipe.

You can cook 5 Minutes! Plump Ginger Pork in Sauce using 6 ingredients and 4 steps. Here is how you achieve it.

Ingredients of 5 Minutes! Plump Ginger Pork in Sauce

1. You need 6 slice of Thinly sliced pork loin.
2. Take 2 tbsp of each ★Soy sauce, sugar, sake.
3. It’s 1 1/2 tsp of ★Grated ginger.
4. It’s 1/2 tbsp of Sesame oil (or vegetable oil).
5. Make ready 1 dash of Salt and pepper.
6. You need 2 tbsp of Cake flour.

5 Minutes! Plump Ginger Pork in Sauce instructions

1. Combine the ★ ingredients. Lightly salt and pepper both sides of the pork, then cover with a thin coating of cake flour..
2. Add the oil to a frying pan heated on medium heat, then add the pork. Once one side has browned, flip to lightly brown both sides..
3. Pour the ★ sauce over the meat and shake the pan to mix the sauce with the meat. Do this step quickly and be careful not to burn it. It's ready!.
4. It's still soft even when eaten cold, and goes well with rice, so I recommend this as a bento lunch box item..