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Step-by-Step Guide to Make Perfect Spinach, Cheese and Bacon Crustless Quiche

  • By Eliza Elliott
  • 30 Nov, 2019
Step-by-Step Guide to Make Perfect Spinach, Cheese and Bacon Crustless Quiche
Step-by-Step Guide to Make Perfect Spinach, Cheese and Bacon Crustless Quiche

Hey everyone, I hope you are having an amazing day. Today I will show you a way to make a distinctive dish, Spinach, Cheese and Bacon Crustless Quiche. This is one of my favourite food recipe, this time i’am gonna make it a little bit tasty. This is gonna really delicious.

Spinach, Cheese and Bacon Crustless Quiche Recipe. I've been making this low carb crustless quiche for several years now. It's based on the original Dr.

You can cook Spinach, Cheese and Bacon Crustless Quiche using 8 ingredients and 6 steps. Here is how you cook that.

Ingredients of Spinach, Cheese and Bacon Crustless Quiche

  1. Take 6 oz of bacon cut into 1/2 " pieces.
  2. Take 1/2 cup of finely chopped onion (about 1 small onion).
  3. Make ready 1 of large or 2 small potatoes peeled.
  4. Prepare 2 cups of fresh baby spinach (about 4 oz) freshly chopped.
  5. You need 6 oz of grated cheddar cheese (about 1.5 cups shredded), divided.
  6. Make ready 8 of large eggs.
  7. It’s 1/2 cup of half and half or equal parts whipping cream and milk.
  8. It’s 2 teaspoons of Tabasco sauce.

Layer cooked bacon, cheeses, spinach and scallions in the crust-lined pie plate.Pour the egg mixture over the top.Hi Erica, I have not made this as a crustless quiche.But that is a great idea — and I'm adding it to my list.

Spinach, Cheese and Bacon Crustless Quiche instructions

  1. Preheat oven to 375°F. Spray a pie dish with oil..
  2. Place a large non-stick skillet over medium heat and sauté the bacon for 6-8 minutes until browned. Transfer to a plate. Discard excess oil keeping 2-3 tablespoons in the pan. Using the same pan, sauté the onion for 2 minutes until softened..
  3. Meanwhile, grate potatoes on the large holes of a box grater. Use your hands to squeeze out as much water as you can from the potatoes. Then pat dry with paper towels..
  4. Once onions are softened, add the grated potato to the skillet with the onions. Sauté for 7 minutes, stirring a few times until potatoes are golden and nearly cooked through. Remove from heat and let cool slightly..
  5. In a medium bowl, whisk together the 8 eggs, 1/2 cup of half and half and Tabasco sauce. Stir in the sautéed potatoes, chopped spinach and 1 cup of the cheese..
  6. Pour into the prepared pie dish. Sprinkle the top with bacon, then top with remaining cheese. Bake at 375°F for 40-45 minutes or until puffed and lightly browned and a toothpick inserted in the center comes out fairly clean. Cool for a few minutes before serving..

Sprinkle with the olive slices. (optional).How to make Crustless Spinach and Cheese Quiche: You'll start by sautéing onions, spinach and garlic in a pan- just enough to cook No crust means a lot fewer carbohydrates will be in this quiche.You also might be gluten free, so baking a crustless quiche is a good option for those who have.

Spinach and cheese Quiche - this recipe so delicious and rich!Good for special occasions, parties and birth days.Instad of gruyere cheese you can use any.This crustless spinach and bacon quiche is hearty, filling and bursting with flavor, yet lighter and healthier than the classic alternative!It's simply made with eggs, milk, fresh vegetables and cheese.

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