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Simple Way to Prepare Tasty Chocolate banana bread

  • By Francis Barton
  • 02 Jun, 2020
Simple Way to Prepare Tasty Chocolate banana bread
Simple Way to Prepare Tasty Chocolate banana bread

Hello everybody, I hope you are having an amazing day. Today I’m gonna show you how to make a special dish, Chocolate banana bread. This is one of my favourite food recipe, this time i’am gonna make it a little bit tasty. This will be really delicious.

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You can have Chocolate banana bread using 16 ingredients and 4 steps. Here is how you achieve that.

Ingredients of Chocolate banana bread

  1. Prepare of A. Dry ingredients.
  2. Prepare 175 grams of (1 and 1/4 cup) plain flour - sifted.
  3. Make ready 40 grams (1/2 cup) of cocoa powder -sifted.
  4. Make ready 1 teaspoon of baking soda.
  5. Take 1 of and 1/2 teaspoons baking powder.
  6. Make ready 60 grams (1/2 cup) of brown sugar.
  7. It’s 40 grams (1/4 cup) of caster sugar.
  8. Take 1/2 teaspoon of ground cinnamon.
  9. You need of B. Wet ingredients.
  10. Make ready 2 of overripe Bananas - mash by fork - mixed with a tsp of lemon.
  11. Prepare 115 grams (1/2 cup) of or 1 stick) unsalted butter- melted & cool.
  12. You need 1 teaspoon of vanilla extract.
  13. It’s 2 of large eggs - at room temperature.
  14. Make ready 60 ml (1/4 cup) of milk - at room temperature.
  15. It’s of Other.
  16. Prepare 75 grams (1/2 cup) of chocolate chips.

Banana bread is one of those things people rarely make on purpose, only when those last three bananas are almost black.This scrumptious banana-walnut loaf, spiked with dark chocolate chips, is so good you'll want to make it well before the bananas get to that condition.Well, if chocolate and banana were to marry, this would be the result—a richly chocolate banana bread, infused with cocoa, speckled with chocolate chips, with warm hints of butter, vanilla, and allspice.Wondering how to freeze, store and thaw your banana bread?

Chocolate banana bread step by step

  1. Grease and line your 9 x 5 inch baking tin with baking or parchment paper. Preheat oven to 170oC (350oF).
  2. Mix dry ingredients by a whisk. In another bowl, mix wet ingredients until combined. Make a well in the middle of your dry ingredients, add wet ingredients and mashed banana. Very gently fold the mixture using a spatula or wooden spoon until the mixture is just combined – be careful not to over mix..
  3. Add 1/4 cup of chocolate chips to the batter. Pour mixture into prepared tin and sprinkle 1/4 cup of chocolate chips on top..
  4. Bake for approximately 45-50 minutes or until a knife inserted into the middle comes out clean. Leave to cool on a wire rack..

Directions In a bowl, cream butter and sugar.Add eggs, bananas, milk and vanilla.Combine the flour, cocoa, baking soda and salt; add to the banana mixture and mix just until combined.

Click here for all the ins and outs on how to keep your banana bread at its best!This recipe also calls for melted unsalted butter AND oil.How To Make Chocolate Banana Bread To begin, combine the flour, cocoa powder, baking soda, and salt in a large bowl.In another bowl, cream the butter and sugar until light and fluffy.Line a loaf pan with parchment paper and set aside.

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