Steps to Prepare Favorite Soya chaamp

Hello everybody, welcome to my recipe site. Today I’m gonna show you how to prepare a distinctive dish, Soya chaamp. It is one of my favourite food recipe, this time i’am gonna make it a little bit tasty. This will be really delicious.

Soya chaamp Recipe. Hey guys this is my first recipe video for you all, soya champ is very delicious and easy to cook dish, do like subscribe and share. In this video, I am going to show you how to make Shahi Soya Champ.. . .

You can have Soya chaamp using 17 ingredients and 7 steps. Here is how you cook it.

Ingredients of Soya chaamp

1. Make ready 3 sticks of frozen soy chaamp.
2. Make ready 2 of big white onion chopped finely.
3. Make ready 6 of tomatoes finely chopped.
4. Prepare 1 of green chilli.
5. It’s of Few chilli flakes.
6. Take 1 of and 1/2 tablespoon salt.less or more according to taste.
7. It’s 1 tablespoon of red chilli powder.
8. You need 1 tablespoon of garam masala.
9. You need 1 tablespoon of turmeric.
10. You need 1 tablespoon of cumin seeds.
11. Make ready 1 tablespoon of cumin powder.
12. You need 1 tablespoon of coriander powder.
13. You need 1 tablespoon of kitchen king.
14. Make ready Half of tablespoon black pepper powder.
15. Make ready 1 tablespoon of ginger garlic grated.
16. Make ready 1 tablespoon of kasoori methi.
17. It’s 1 tablespoon of curry leaves.

I usually let them on the stick because of the.Punjabi Soya Chaap Recipe is an excellent vegetarian dish packed with proteins and real chicken like flavours.Learn how to make soya chaap masala.Soya chunks recipes - Raks Kitchen.

Soya chaamp step by step

1. First soak chaamp in hot water so it becomes softened to cut easily just for 7 to 8 minutes.
2. Now fry individually in a pan lightly.no need to deep fry.they are all set.
3. Now in same pan take less oil.we can make mixture of olive and vegetable oil.roast cumin seeds ginger garlic and then add onion.
4. Just saute the onion then add all the spices together and roast for one minute then add tomatoes.
5. Now add little bit water and stir the curry for atleast 20 minute at very low flame until it looks red and keep separating oil.
6. Now add ready soy chaamp and add slightly water and again stir for mixing well.
7. Garnish with coriander leaves is optional.enjoy homemade soy chaamp.we can add some cream or coconut milk too to make creamy.

Get contact details & address of companies manufacturing and supplying Soya Chaap.Sometimes I marinate the soya champ for even a day in advance.You can cut them into small pieces or just cook them on the stick that's your own choice.

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