Chicken

Easy Way to Make Super Quick Asian Honey Chicken

  • By Vincent Vargas
  • 30 Mar, 2020
Easy Way to Make Super Quick Asian Honey Chicken
Easy Way to Make Super Quick Asian Honey Chicken

Hey everyone, it’s Clark, welcome to our recipe page. Today I’m gonna show you how to make a special dish, Asian Honey Chicken. It is one of my favourite food recipe, this time i will make it a little bit tasty. This is gonna really delicious.

Asian Honey Chicken Recipe.

You can have Asian Honey Chicken using 12 ingredients and 6 steps. Here is how you cook it.

Ingredients of Asian Honey Chicken

  1. Take of Chicken.
  2. Make ready 1/2 cup of vegetable oil.
  3. Prepare 1 lb of boneless skinless chicken breasts, cut into 1" chunks.
  4. Prepare 1 cup of all purpose flour.
  5. It’s 1 cup of buttermilk.
  6. It’s of Sauce.
  7. You need 1 tbsp of cornstarch.
  8. Take 1/2 cup of honey.
  9. It’s 2 tbsp of soy sauce.
  10. Make ready 1 tbsp of apple cider vinegar.
  11. You need 1 tsp of sesame oil.
  12. Take 1/2 tsp of crushed red pepper flakes.

Asian Honey Chicken step by step

  1. Heat vegetable oil in a large skillet over medium high heat..
  2. Working one at a time, dredge chicken in flour, dip into buttermilk, then dredge in flour again, pressing to coat..
  3. Working in batches, add chicken to the skillet, 3 or 4 at a time, and cook until evenly golden and crispy, about 2 minutes on each side. Transfer to a paper towel-lined plate..
  4. In a small bowl, combine cornstarch and 1 tablespoon water; set aside..
  5. In a small saucepan over medium high heat, combine honey, soy sauce, apple cider vinegar, sesame oil and red pepper flakes. Bring to a boil; reduce heat and stir in cornstarch mixture until slightly thickened, about 2-3 minutes; set aside..
  6. Serve chicken immediately, drizzled with honey glaze..

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