Chicken

Recipe of Delicious Easy Chicken Pot Pie

  • By Isaiah Swanson
  • 20 Dec, 2019
Recipe of Delicious Easy Chicken Pot Pie
Recipe of Delicious Easy Chicken Pot Pie

Hello everybody, welcome to our recipe page. Today I will show you a way to prepare a distinctive dish, Easy Chicken Pot Pie. It is one of my favourite food recipe, this time i will make it a little bit tasty. This will be smell and look delicious.

Easy Chicken Pot Pie Recipe. This homemade chicken pot pie recipe streamlines your work by using frozen mixed vegetables, a can of condensed cream of chicken soup and your "secret ingredient," Original Bisquick™ mix. This easy chicken pot pie recipe is made with creamy chicken cubes, sauteed vegetables, and topped with an easy baked puff pastry crust.

You can cook Easy Chicken Pot Pie using 4 ingredients and 6 steps. Here is how you achieve that.

Ingredients of Easy Chicken Pot Pie

  1. It’s 2 lb of Chicken breast (about 3-4).
  2. Take 1 can of Cream of chicken soup.
  3. Make ready 2 cup of Veggies of your choice (2 c is estimated).
  4. Take 3 packages of Tiny biscuits ( if using grands 2).

Next add butter to the pan, and stir it around until it melts.Once the butter has melted completely, add flour This chicken pot pie recipe is loaded with flavor.It's got flaky pie crust and a buttery creamy chicken pot pie filling with chicken breast, a mix of fresh and I initially wanted to make an easy chicken pot pie.So, I started out using refrigerated pie dough, all frozen vegetables, and all dried herbs.

Easy Chicken Pot Pie step by step

  1. Dice and cook chicken season with salt pepper garlic.
  2. Add soup to cooked chicken stir.
  3. Amount of veggies depends on what you choose.. I used 1 medium zucchini and 1 medium yellow squash for this one. I've used 1/2 c of frozen corn and about 1/2 c fresh green beans cut up… Add veggies at end before baking stir in after soup..
  4. Greased a casserole dish ( I used a 3qt one) add a biscuits to cover bottom add chicken veggie mix . Top with rest of biscuits….
  5. Bake 350 about 1 until brown, if used grands biscuits will take longer specially he bottom….
  6. Serve 6 with 1/2 c size.

Check out our new cookbook Insanely Easy Chicken Dinners.This classic Chicken Pot Pie is filled with tender pieces of chicken, carrot, celery, potato, and herbs.It's so easy, and the chicken is always tender.

These Individual Chicken Pot Pies are easy to make, stuffed with chicken, carrots, and celery, and topped with a delicious flaky buttermilk crust.Chicken pot pie is one of my favorite meals.It's everything warm and comforting about food all wrapped up in a flaky pie crust.Chicken pot pie doesn't have to be a huge ordeal!Pour the pot pie mixture into a casserole dish… And smooth out the surface.

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