Simple Way to Prepare Speedy Fattoush salad dressing

Hey everyone, welcome to my recipe site. Today I will show you how to make a special dish, Fattoush salad dressing. It is one of my favourite food recipe, this time i’am gonna make it a little bit tasty. This will be smell and look delicious.

Fattoush salad dressing Recipe. Combine cucumber, tomatoes, red onion, parsley, mint, olive oil, lemon juice, sumac, garlic, salt, and ground black pepper in a bowl. Gently toss salad with fried pita pieces.

You can have Fattoush salad dressing using 18 ingredients and 4 steps. Here is how you achieve that.

Ingredients of Fattoush salad dressing

1. Prepare of Dressing.
2. Make ready 3 of lemon juice fresh.
3. Take 5 teaspoon of samac.
4. It’s 1 teaspoon of dry thyme.
5. Make ready 1 teaspoon of dry basil.
6. It’s 1 teaspoon of garlic powder.
7. Prepare 1 teaspoon of onion powder.
8. Prepare 1/2 of salt.
9. It’s 1 teaspoon of hot Pepper flakes.
10. You need 1 teaspoon of dry mint.
11. Take 1/2 cup of Extra-virgin olive oil.
12. Make ready 2 of pita bread.
13. Take of I bunch parsley chopped.
14. Prepare 1 of green onion chopped.
15. It’s 1 of cucumber chopped bite size.
16. Prepare 4 of tomatoes.
17. You need 5 cup of Romain lettuce chopped.
18. Make ready of Green pepper optional.

Fattoush Salad makes a frequent appearance on the Middle Eastern dinner table.A simple chopped salad dressed in a zesty lime vinaigrette.Homemade pita chips serve as croutons!See the video and step-by-step for how to make fattoush below.

Fattoush salad dressing step by step

1. Toast bread or deep fried break to small pieces you add at the end you don’t want your bread to get soft.
2. Chopped vegetables bite size.
3. Get the dressing ready at least 10 minutes before you chop everything it taste fresh and cold.
4. First lay some bread and all the vegetables and toss then add the dressing top with bread serve immediately.

Top the salad with Pita Chips that you can make.Fattoush is also meant to be a clean-out-the-crisper-drawer sort of situation, typically featuring a base of lettuce, cucumbers, tomatoes, plus any extra veggies that you may have on hand.It's typically tossed with a simple lemon dressing and tons of fresh mint, whose flavors brighten up this salad beautifully.

In a large bowl, add the salad dressing ingredients: olive oil, lemon juice, garlic, sumac, pomegranate molasses, mint, salt and pepper.Whisk together until the dressing is emulsified and well blended.Add the lettuce, tomatoes, cucumbers, green peppers, radishes, green onions and parsley to the large bowl of dressing and toss to combine.Here's my twist on traditional fattoush salad: Instead of making a basic lemon dressing, I used my fresh mint dressing.The dressing is super easy to make in the food processor, and infuses the salad with even more delicious mint flavor.