How to Make Super Quick Potato Tortilla (Moroccan) EASY RECIPE!

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Potato Tortilla (Moroccan) EASY RECIPE! Recipe. How to make Spanish Tortilla Moroccan style, a delicious appetizer made of eggs, potatoes, and onions. Country-Style Spanish Potato Omelette ¨Tortilla de Patatas¨ Recipe.

You can have Potato Tortilla (Moroccan) EASY RECIPE! using 12 ingredients and 9 steps. Here is how you cook that.

Ingredients of Potato Tortilla (Moroccan) EASY RECIPE!

1. You need 4 large of Potatoes.
2. Take 1 medium of Onion.
3. It’s 3 tbsp of Olive oil.
4. Make ready 5 of Eggs.
5. You need 1/4 cup of Chopped parsley.
6. Prepare of Spices.
7. Prepare 1 tsp of Paprika.
8. Take 1/2 tsp of Cayenne (heat).
9. It’s 1 of Salt.
10. Make ready 1 of Black pepper.
11. It’s 1 1/2 tsp of Cumin powder.
12. You need 1 tsp of Turmeric powder.

This Potato Tortilla has nothing to do with a Not too easy.It's actually the trickiest part of making tortilla de patatas.You can't just flip it with a spatula.Moroccan potato cakes are seasoned with cumin, onions, garlic, and cilantro.

Potato Tortilla (Moroccan) EASY RECIPE! step by step

1. Cut the potatoes into small cubes (easier and a faster way to cook potatoes).
2. In a pan, add in 2 tablespoons of olive oil and the chopped onions along with salt. Fry for 5 minutes.
3. After 5 minutes add in the potatoes and mix well. Add all the spices along with salt and pepper. Add in the remaining olive oil.On low heat, cover the pan and let the potatoes cook until tender..
4. When the potatoes are tender, add in the chopped parsley. Mix well and let it cook on (very low heat) for another 3 minutes. Check the potatoes and see if it needs more salt!.
5. In a separate bowl whisk the eggs and season it with salt and pepper.
6. Take the cooked potatoes out of the pan and into the bowl with the eggs. Mix the eggs and the potatoes throughly.
7. Turn heat up mid to high and on the same pan, place the potato/ egg mixture and let it cook until the bottom is ready..
8. Check if the bottom is cooked with a spatula and flip the Tortilla (use a plate,it helps!) and cook the other side!.
9. The tortilla is ready! Serve immediately !.

Jump to Recipe Print Recipe Pin Recipe.These easy homemade tortillas are great for tacos, wraps, enchiladas, quesadillas, or just enjoying by themselves.Eggs, potatoes, and onions are the main stars of this dish and combined together they result in We won't be making tortillas out of potatoes today.

Serve them as a side, appetizer or sandwich filler.Maakouda batata are Moroccan potato cakes or fritters.They're a popular street food in Morocco, where they might be eaten plain or used as a sandwich filler in.Add the cup of mash to a large Everything Potatoes - Crispy baked potatoes carry the flavors of an Everything Bagel in this easy and fun recipe.Instant Pot Sweet Potato Tortilla Soup!