How to Make Perfect Ham quiche
- By Frederick Reynolds
- 06 Mar, 2020
Hello everybody, welcome to our recipe page. Today I’m gonna show you how to prepare a distinctive dish, Ham quiche. This is one of my favourite food recipe, this time i will make it a little bit tasty. This will be really delicious.
Ham quiche Recipe. Ham and Cheese Quiche: the tastiest and easiest recipe! To keep things as simple as possible There's a whole lot to love about this recipe.
You can have Ham quiche using 13 ingredients and 4 steps. Here is how you cook it.
Ingredients of Ham quiche
- Make ready 1 tsp of apple cider vinegar.
- You need 2 of Monterey jack cheese.
- Take of ham quiche.
- It’s 2 cup of Ham Cut up..as much as you like.
- Make ready 1 of onion, chopped.
- It’s 1 of fresh mushrooms chopped.
- Make ready 1 of Green pepper or pepper of your choice.
- It’s 1 of salt and pepper to taste.
- Take 1 of deep dish pie crust.
- You need 1 of Swiss cheese.
- Make ready 3 of eggs.
- You need 1 cup of of heavy cream.
- Make ready 1 dash of of nutmeg.
A quiche is always a great addition to your brunch menu, and it's a wonderful option for a light lunch dish served with a green salad.This ham and Swiss cheese quiche is a classic combination of.You can use frozen spinach, but you My quiche was watery.You need to be sure you're pre-cooking your veggies that you're adding to.
Ham quiche step by step
- Saute onion, mushrooms, green pepper till cooked down a bit add salt pepper..
- Mix cream and eggs and cheese separate bowl the add ham and saute mixture and mix. Pour in pie she'll and top with more swiss cheese. Total of about 2 cups of swiss..
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- Bake 350 for 45min.
It's filled with ham, cheese, green onions and perfectly seasoned.It's made with a pie crust and eggs, spinach, ham and cheese in the filling.Mix ham, bell pepper, green onion, cheese and flour; toss all ingredients lightly.
If you're looking for a classic quiche recipe, this ham and cheese number is your answer.I've just finished making Ham Quiche Cups with a ham crust!It's a version of mini quiches that's as easy, low-carb, ketogenic friendly and gluten-free as Crustless Quiche, but easy to hold in your hand.In medium bowl, mix half-and-half, eggs, salt and pepper; set aside.Layer ham, and cheese and in crust-lined plate.