Recipe of Yummy Moroccan style samosa

Hey everyone, I hope you are having an amazing day. Today I’m gonna show you a way to make a distinctive dish, Moroccan style samosa. It is one of my favourite food recipe, this time i’am gonna make it a little bit tasty. This is gonna really delicious.

Moroccan style samosa Recipe. A unique Moroccan style samosa with three different filling ideas(Chicken, potato and cottage cheese) for you to try. Make all three or just one as per your.

You can cook Moroccan style samosa using 17 ingredients and 9 steps. Here is how you achieve it.

Ingredients of Moroccan style samosa

1. Make ready 1 large of Onion chopped.
2. It’s 250 gms of Chicken mince.
3. Prepare 3-4 tbsp of dhaniya chopped.
4. You need 2 tsp of Garlic/ Ginger paste.
5. Make ready 1 tsp of Zeera.
6. It’s 1 tsp of Paprika powder.
7. You need 2 tsp of Black pepper.
8. Make ready 1 tsp of Whole spices.
9. It’s 1 tsp of Salt or to taste.
10. You need 1 tbsp of oil.
11. Take 2 of Potatoes boiled.
12. It’s 200 gms of cheese.
13. It’s 2 Cups of Maida (All-purpose flour) sifted.
14. It’s 1 tsp of Salt.
15. Prepare 2 tbsp of Ghee.
16. It’s 2 tbsp of sriracha sauce.
17. Prepare ½ Cup of Water or as required.

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Moroccan style samosa instructions

1. In frying pan,add oil,2-3 tbsp and onion, sriracha sauce + all spices and sauté for 1 minute..
2. Add chicken mince,mix well until changes color and cook for 6-8 minutes.
3. Add potatoes,cooked and mashed well with the help of the masher..
4. Add cheese cubes,mix well and cook for 1-2 minutes..
5. Dough❤.
6. In bowl,add all-purpose flour,salt and mix add gheen knead dough and set a side…
7. ..divide dough into two equal parts. Take a dough,sprinkle flour and roll it and cut with the help of the cutter..
8. Take three small dough,add prepared chicken cheese filling,apply water,fold & seal properly. Similarly makes 2 more and place over another to form a circle shape by apply water (makes 16-18)..
9. In wok,add oil and heat it and fry on low flame until golden brown..

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