Recipe of Tasty Sausage and Spinach Cupcake Quiches

Hey everyone, welcome to my recipe site. Today I will show you a way to prepare a distinctive dish, Sausage and Spinach Cupcake Quiches. It is one of my favourite food recipe, this time i will make it a little bit tasty. This will be smell and look delicious.

Sausage and Spinach Cupcake Quiches Recipe. Return to heat and add spinach and onion, cook until onion is clear. This crustless quiche with spinach, goat cheese and turkey sausage is great without the crust.

You can cook Sausage and Spinach Cupcake Quiches using 9 ingredients and 6 steps. Here is how you cook it.

Ingredients of Sausage and Spinach Cupcake Quiches

1. Prepare 1 lb of ground mild sausage.
2. It’s 1 medium of green pepper chopped.
3. You need 1 small of onion chopped.
4. It’s 1 1/2 cup of spinach chopped.
5. You need 1 small of tomato diced.
6. Make ready 1/2 cup of shredded pepper jack cheese.
7. You need 16 large of eggs.
8. Make ready 1 tsp of pepper.
9. Prepare 1/2 cup of milk.

Sausage Spinach Quiche VIDEO - Miss in the Kitchen.Sausage Spinach Quiche is a delicious dish for anytime of day.A flavorful meal with eggs, smoked cheese, sausage and spinach in a flaky pie crust.This layered quiche is the brunch dish you never knew you needed.

Sausage and Spinach Cupcake Quiches instructions

1. preheat oven to 350°.
2. Combine the eggs, pepper, milk, tomato, spinach and cheese in large mixing bowl use a whisk to scramble and mix ingredients.
3. In large skillet cook sausage, green pepper, and onion and let cool down and then mix into mixing bowl with the rest of the ingredients.
4. Spoon mixture into greased cupcake pans.
5. Cook for 35 minutes at 350° or until firm.
6. makes 2 dozen cupcake quiches.

Just pop it into the microwave for.Sausage & Veggie Quiche. featured in Homemade Brunch For Two.NOTE: Do your best to use the excessive moisture of the spinach and mushrooms to deglaze the bottom of the pan, scraping away any browned bits from cooking the sausage earlier.

Thaw spinach, saute in garlic and oil.Sprinkle sausage on crust, then add provolone.Pour eggs over provolone, then add milk.I used cheddar cheese instead of provolone and I added salt, pepper, onion powder and parsley flakes.View top rated Sausage and spinach crustless quiche recipes with ratings and reviews.