Step-by-Step Guide to Prepare Appetizing Momma’s Tater Salad

Hello everybody, welcome to our recipe page. Today I’m gonna show you a way to make a distinctive dish, Momma’s Tater Salad. It is one of my favourite food recipe, this time i will make it a little bit tasty. This will be really delicious.

Momma’s Tater Salad Recipe. Momma Cherri will show you had to make the quickest and easiest lunch - no cooking required!! Potato Salad, Potato Salad, Potato Salad, Potato Salad!

You can have Momma’s Tater Salad using 13 ingredients and 4 steps. Here is how you cook that.

Ingredients of Momma’s Tater Salad

1. You need of About 4 medium potatoes or 2# red potatoes.
2. Take 1 1/2 cups of your favorite mayonnaise (give or take on how you like).
3. You need 4 tablespoons of yellow or Dijon mustard.
4. Take 1/2 of red onion chopped fine.
5. It’s 1/2 of sweet onion chopped fine.
6. It’s 1/2 teaspoon of black pepper (or to taste).
7. You need 1/2 teaspoon of smoked paprika (or regular if you’re out).
8. You need 20 of (or so) slice dill (or favorite) pickle chopped.
9. It’s 2 tablespoons of (3ish for me) pickle juice.
10. Prepare 4 of boil eggs chopped.
11. Take 3 of celery stalks chopped fine.
12. Take 1/2 tablespoon of onion powder.
13. Take 1/2 tablespoon of garlic powder.

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Momma’s Tater Salad instructions

1. Chop potatoes bite size, boil with teaspoon salt until fork tender, not mushy.
2. In a bowl add chopped eggs, celery,onions, pickles, mix, add pepper paprika, garlic and onion powder, fold in mayonnaise, pickle juice, mustard.
3. After potatoes are done drain and cool when cool put in big bowl and fold in mayonnaise mixture.
4. Sprinkle paprika on top and chill couple hours or over night.

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