Step-by-Step Guide to Cook Perfect Chicken Bulgogi
- By Craig Sutton
- 17 Sep, 2020
Hello everybody, welcome to our recipe page. Today I will show you how to prepare a special dish, Chicken Bulgogi. This is one of my favourite food recipe, this time i’am gonna make it a little bit tasty. This will be smell and look delicious.
Chicken Bulgogi Recipe.
You can cook Chicken Bulgogi using 11 ingredients and 5 steps. Here is how you cook it.
Ingredients of Chicken Bulgogi
- It’s 500 gr of boneless and skinless chicken (breast or thigh), sliced approximately 1/2 inch thickness.
- You need of For marinade :.
- Take 4 tbs of soy sauce.
- It’s 2 tbs of sugar.
- Make ready 2 tsp of brown sugar.
- It’s 2 tsp of water.
- It’s 3 of garlic cloves, grated.
- Make ready 1/4 of onion, finely chopped.
- It’s 1/2 tsp of black pepper powder.
- Take 1 tsp of sesame oil.
- Make ready 1 tsp of olive oil / cooking oil.
Chicken Bulgogi instructions
- Mix all the marinade ingredients. Stir well..
- Pour the marinade into chicken. Put it in the refrigerator for at least 1 hour (overnight is better)..
- Remove the chicken from the refrigerator 30 minutes before grilling. Preheat the grill over medium heat. Grill the chicken until cooked. If using breast, be careful not to overcook it..
- Cook the remaining marinade until boiling and slightly reduced..
- Cut the chicken as you like and pour the cooked marinade liquid over the chicken..